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Les Biere Des Sans Culottes

Method: Extract
Style: Belgian Golden Strong Ale
Boil Time: 45 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.131 (recipe based estimate)
Post Boil Gravity: 1.158 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Alabrew
Hop Utilization: 98%
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)

Created: Sunday July 4th 2021

Original Gravity:

1.072

Final Gravity:

1.018

ABV (standard):

7.1%

IBU (tinseth):

36.3

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9.90 lb	Briess - LME Pilsen Light9.9 lb LME Pilsen Light		37.6	2	91.9%
9.90 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
6 oz	Weyermann - Carahell6 oz Carahell	34	10	3.5%
4 oz	Dingemans - Aromatic Malt4 oz Aromatic Malt	36.3	19	2.3%
4 oz	Weyermann - CaraAmber4 oz CaraAmber	37	27	2.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.40 oz	Warrior2.4 oz Warrior Hops	Pellet	8.5	Boil	45 min	30.53	72.7%
0.30 oz	Styrian Goldings0.3 oz Styrian Goldings Hops	Pellet	5.5	Boil	35 min	2.23	9.1%
0.30 oz	Domestic Hallertau0.3 oz Domestic Hallertau Hops	Pellet	3.9	Aroma	35 min	1.58	9.1%
0.30 oz	Tettnanger0.3 oz Tettnanger Hops	Pellet	4.5	Boil	40 min	1.93	9.1%
3.30 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.40 oz	Warrior (Pellet)	30.53	72.7%
0.30 oz	Styrian Goldings (Pellet)	2.23	9.1%
0.30 oz	Domestic Hallertau (Pellet)	1.58	9.1%
0.30 oz	Tettnanger (Pellet)	1.93	9.1%
3.30 oz / $ 0.00

Yeast

White Labs - Belgian Golden Ale Yeast WLP570

Amount:	1 Each	Cost:
Attenuation (avg):	75.5%	Flocculation:	Low
Optimum Temp:	68 - 75 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 365 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 5.1 oz Temp: 68 °F CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Notes

"The Beer with No Pants"

Last Updated and Sharing

349

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-04 19:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Les Biere Des Sans Culottes

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