Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Gjeilvold Juleøl	Doppelbock	60 Litres	1.062	1.015	6.13	21.49	9.07 °L	487	0
Author: AndreasHV Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.77 bar Creation Date: 8/5/2020 9:25 AM Notes:
New Yaar - New Beer	Czech Dark Lager	53 Litres	13.61	2.099	6.17	17.03	34.84 °L	487	0
Author: oziris1912 Boil Size: 57 Litres Boil Time: 120 Boil Gravity: 12.7 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2025 9:09 AM Notes:
New Czech Pils	Czech Premium Pale Lager	5.5 Gallons	1.055	1.008	6.15	36.8	6.09 °L	487	1
Author: Gregg Johnson Boil Size: 7.89 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 2:59 PM Notes:
Let It Snow - Winter Ale	American Pale Ale	6 Gallons	1.062	1.015	6.22	41.27	15.83 °L	487	0
Author: Cameron Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 2:09 AM Notes:
Julius	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.016	6.22	93.69	7.19 °L	487	1
Author: Brew Cat Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2024 8:46 PM Notes:
Zappa Sabro Citra	American IPA	5.5 Gallons	1.059	1.012	6.24	66.4	4.72 °L	487	0
Author: Adogbrews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 2:55 AM Notes:
IPA	American IPA	250 Litres	1.057	1.01	6.16	47.39	5.6 °L	487	0
Author: REC CB WORKS Boil Size: 258.68 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 12:32 PM Notes:
Kings English	Standard/Ordinary Bitter	5.5 Gallons	1.047	0.999	6.27	38.72	9.82 °L	487	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 50 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2022 5:23 AM Notes:
Lambish '22	No Profile Selected	2.75 Gallons	1.063	1.016	6.24	8.4	4.12 °L	487	0
Author: thefoxmancometh Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2022 12:57 AM Notes:
Sir Rowan Of Woah	No Profile Selected	5.5 Gallons	1.06	1.012	6.27	64.28	6.28 °L	487	0
Author: spopes Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2021 2:38 AM Notes:
Slightly Overdone Helles	German Helles Exportbier	5 Gallons	1.065	1.018	6.17	30.71	6.63 °L	487	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2017 2:44 AM Notes: Add one large jalapeño per gallon in fermenter three days before bottling.
Columarillo - NorthWeast IPA	American IPA	10.5 Gallons	1.059	1.011	6.23	87.59	9.57 °L	487	1
Author: K4 Brewinator Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 5:40 PM Notes: This is a nicely balanced beer (definitely leaning hoppy, but you can taste the crystal) It is a North-Weast IPA - it has the Northwest bitter backbone with some haze and a little of the smoother "juicy" hop flavor and mouthfeel. The color is darker than many IPA's due to the amount of crystal which looks a little strange with the haze. I feel this beer takes good from many leanings in the IPA world and combines them nicely. Used 15 Gal of RO water and added a crap-ton of salts. I used another site's water calculator and I don't think it was correct. I added: 5 Tbsp Calc Chloride 9 Tbsp Epsom Salt 19 Tbsp Gypsum So that may have had something to do with how it turned out but it is quite good. I hope I can reproduce this someday with a more sane water workup. I may try to get the malt flavor of this beer with another type of malt like Munich or Vienna instead of so much Crystal so the color is better while keeping the flavor there.
Nico APA 5	American Pale Ale	20 Litres	1.057	1.01	6.17	40.21	7.61 °L	487	0
Author: Marlon Goncalves Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: 193.4 g Creation Date: 10/29/2019 11:00 PM Notes:
Pale Ale	American Pale Ale	16 Gallons	1.059	1.011	6.28	69.81	4.3 °L	487	0
Author: testingapril Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2019 1:21 AM Notes:
Carry That Watermelon, Girl	Specialty IPA: New England IPA	6 Gallons	1.065	1.017	6.25	13.93	6.61 °L	487	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 12:16 PM Notes: Add 0.1 grams per gallon Calcium Chloride to strike and sparge water Crush and "juice" the watermelon and use as water for mash + zest and juice of 1 lemon.
Rye IPA	Specialty IPA: Rye IPA	6.5 Gallons	1.06	1.013	6.2	86.82	6.46 °L	487	0
Author: PirateWolf Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 3:45 PM Notes:
Orange Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.018	6.18	13.37	7.27 °L	487	0
Author: cgeorge Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2019 4:18 AM Notes:
Jiepa	English IPA	21 Litres	1.063	1.016	6.17	79.42	8.05 °L	487	0
Author: Jervies Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 3.73 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Wort Priming Amount: N/A Creation Date: 5/24/2019 1:56 AM Notes:
#12 Lord Claude IPA	Blonde Ale	11 Litres	1.047	1	6.18	14.52	2.5 °L	487	0
Author: AXW123 Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 9:15 AM Notes:
Summer 2018 IPA	American IPA	13 Gallons	1.058	1.011	6.21	38.37	6.5 °L	487	0
Author: Kale Wilcox Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 1:14 AM Notes:
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