Homebrew Beer Recipes

Page 7229 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Evans Ln Hopped Cider	Other Specialty Cider or Perry	5.25 Gallons	1.084	1.008	9.97	0	0.48 °L	516	1
Author: Matzaklr Boil Size: 5.25 Gallons Boil Time: N/A Boil Gravity: 1.084 Efficiency: 100 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 8:39 PM Notes:
Steam Heat	American Light Lager	6 Gallons	1.046	1.013	4.24	39.57	6.42 °L	516	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2022 3:30 PM Notes:
Ruby Ale Clone (Small Batch)	Fruit Beer	2 Gallons	1.041	1.01	4.13	12.15	4.19 °L	516	1
Author: Neidigbräu Boil Size: 3.13 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 74 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2022 7:15 PM Notes:
Kestrel	Belgian Tripel	5 Gallons	1.082	1.017	8.63	25.65	5 °L	516	1
Author: FlyingFury Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2022 6:45 PM Notes:
Trippel 0721	Belgian Tripel	5.5 Gallons	1.098	1.019	10.37	23.19	31.77 °L	516	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 7/14/2021 10:48 PM Notes:
Raspy Rye O V	Fruit Beer	5.5 Gallons	1.056	1.01	6.09	56.33	4.41 °L	516	0
Author: jmellis Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2021 7:27 PM Notes: Short 0.5# rye. Substituted equivalent weight of 2 row.
Flanders Red Ale	Flanders Red Ale	18 Litres	1.051	1.01	5.4	7.34	10.18 °L	516	1
Author: HeBrews Brewery Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 6:43 AM Notes: Mash in @55°C (131°F), 20 min @ 55°C, 40 min @63°C (145°F), 40 min @72°C (162°F), mash out @ 78°C (172°F) Total 60 min 27 days @ 21°C (70°F) in a plastic bucket 2 months in glass carboy @18°C (59°F)
Luiksbier	Saison	6 Gallons	1.069	1.017	6.78	27.54	4.38 °L	516	0
Author: garrick@fermentiki.com Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2020 10:07 PM Notes:
Cursed Blueberry Ale	Fruit Beer	5.5 Gallons	1.05	1.009	5.35	26.92	6.39 °L	516	0
Author: FinleysBrewingCo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 6:50 PM Notes:
Wiscoburg Cream V3	Cream Ale	65 Gallons	1.046	1.01	4.7	28.79	2.37 °L	516	0
Author: Genus Brewing Boil Size: 68.28 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 90 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 8:17 PM Notes:
Summer Nights IPA	American Light Lager	5 Gallons	1.067	1.017	6.62	67.71	7.25 °L	516	0
Author: ABCS brewing Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2016 10:25 PM Notes:
Tripel	Belgian Tripel	5.5 Gallons	1.082	1.016	8.64	22.16	5.14 °L	516	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 1:48 AM Notes:
Brown Beauty	American Light Lager	100 Gallons	1.065	1.012	6.96	8.65	27.91 °L	516	0
Author: Jeffr88 Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 77 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2019 7:15 AM Notes:
Sun Worshipper	Fruit Beer	6 Gallons	1.055	1.013	5.54	34.54	2.8 °L	516	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 2:53 AM Notes: Chilled to 170 then add the peaches.
Brut Pale Ale	American Light Lager	11 Gallons	1.04	1.001	5.13	31.93	3.59 °L	516	0
Author: Dark-Farmer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 81 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 8:28 PM Notes:
A Carolina Christmas	Old Ale	5.5 Gallons	1.076	1.014	8.23	32.43	16.17 °L	516	0
Author: Science Brewing Co Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2017 6:51 PM Notes:
Stout	American Light Lager	23 Litres	1.054	1.012	5.52	33.88	37 °L	516	0
Author: Mjiollnir@hotmail.com Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 67 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2017 2:28 AM Notes:
KolonieStraße	Berliner Weisse	20 Litres	7.904	1.34	3.44	7.45	2.7 °L	516	0
Author: Boil Size: 22 Litres Boil Time: 45 Boil Gravity: 7.2 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2017 2:13 PM Notes:
70_Pale_Ale_Summit	American Light Lager	53 Litres	1.044	1.009	4.63	96.99	3.47 °L	516	0
Author: Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2017 8:10 AM Notes:
Barleywine	English Barleywine	5.5 Gallons	1.097	1.023	9.76	51.3	20.76 °L	516	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2017 9:34 PM Notes:
« First ‹ Previous 7225 7226 7227 7228 7229 7230 7231 7232 7233 Next › Last »							Page 7229 of 16,267 20 Recipes of 325,337