Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rye In My Eye IPA	Specialty IPA: Rye IPA	20 Litres	1.067	1.012	7.24	52.95	8.08 °L	528	0
Author: Dirty Dingo Brewing CO. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2020 4:36 AM Notes: This beer is phenomenal. We drank it at work before and after the GABS beer fest here in Sydney, and we enjoyed it just as much, if not more, that most of the beers we tried at GABS. I'm going to tweak the hops just a bit, the original recipe was with Eclipse, and this one will be Citra, and I will see which I like more. I've also adjusted the Rye from .85kg to 1kg to get a bit more mouthfeel out of it.
Nathan's Old Ale	Old Ale	5.5 Gallons	1.082	1.025	7.43	0	23.64 °L	528	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 1/17/2024 3:00 PM Notes:
Blackberry Sour	No Profile Selected	20.8 Litres	1.064	1.01	7.19	14.68	3.87 °L	528	0
Author: jpkennedy366@gmail.com Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2023 4:06 PM Notes:
Dank Dubs Hazy IPA	Specialty IPA: New England IPA	10 Gallons	1.06	1.002	7.57	46.72	4.6 °L	528	0
Author: brewerbeitz Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 7/9/2023 4:42 PM Notes:
Dunkles Bock	Dunkles Bock	3.5 Litres	1.074	1.016	7.57	32.59	20.04 °L	528	0
Author: Gabichou Boil Size: 6.2 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 10:14 PM Notes:
Strong	American IPA	5.5 Gallons	1.065	1.009	7.41	73.49	11.02 °L	528	0
Author: RobHaack Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 10:38 PM Notes:
Kveik Brut IPA	American IPA	3.75 Gallons	1.056	1.001	7.2	33.31	4.94 °L	528	0
Author: boDav Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.5 oz Creation Date: 3/17/2022 3:46 PM Notes: Brew day: 1060 OG
Brown Oat Ale	American Amber Ale	5 Gallons	1.067	1.01	7.48	24.22	24.07 °L	528	0
Author: spargewort Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 5:22 PM Notes:
Galaxy IPA	American IPA	11.5 Gallons	1.069	1.012	7.4	64.86	5.27 °L	528	0
Author: dan tobin Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 9:23 PM Notes: Gravity Preboil Wort 1.060 Gravity Post Boil1.069 Temp 64 degrees This brew is amazing.
Winter Solstice Chocolate-Cherry Stout	Mixed-Style Beer	2.75 Gallons	1.08	1.02	7.85	79.51	50 °L	528	1
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dme Priming Amount: 10 oz Creation Date: 11/7/2021 5:42 AM Notes:
Sucker Saison	Belgian Pale Ale	4.5 Gallons	1.068	1.011	7.52	45.31	4.46 °L	528	0
Author: threeglasses Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2017 6:06 AM Notes: mash - take bag out - add lacto - pray going to add lactic acid until ph is like 4.9.. or some bullshit... then 5 tablets of bugs @90F. maybe seran wrap the kettle do the rest as normal once I get a ph of like 3.6 or something. 1.067 fg.. no idea on the volume thouuuughhh
Awesome Recipe	No Profile Selected	5.5 Gallons	1.079	1.019	7.83	0	6.47 °L	528	0
Author: totalbeeall Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/5/2020 3:04 AM Notes:
#196 Strong Pils With K-97	No Profile Selected	25 Litres	1.074	1.019	7.29	34.76	4.5 °L	528	0
Author: Stellenbosch Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 10:05 AM Notes: 20.05.2020 1.077 18C magnat a nie magnum
Porter	Baltic Porter	5500 Litres	18.785	4.712	7.75	0	29.58 °L	528	0
Author: Boil Size: 6000 Litres Boil Time: 60 Boil Gravity: 16.6 Efficiency: 94 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 7:16 PM Notes:
Asterisk Pale Brown	Amber	5 Gallons	1.073	1.016	7.48	30.35	5.88 °L	528	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 9:51 PM Notes:
Red Rye IPA 2019_v1	American IPA	11 Gallons	1.075	1.016	7.7	60.26	11.65 °L	528	0
Author: Dr. Tribby Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 5:14 AM Notes:
Best Day Ever	American IPA	5 Gallons	1.073	1.018	7.3	78.46	13.82 °L	528	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 4:18 PM Notes:
Syntra AB IPA 2018	Double IPA	20 Litres	1.074	1.017	7.5	75	7.5 °L	528	0
Author: robinbertels Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 6:23 PM Notes: Brewferm Pale Ale 7,0-10,0 EBC 5 kg - Brouwland 051.012.3 Weyermann CaraPils 2,5-6,5 EBC 1 kg - Brouwland 051.110.5 Flaked oat 1 kg - Brouwland 051.161.8 Weyermann Acidulated malt (Sauermalz) 1,5-5,1 EBC 1 kg - Brouwland 051.135.2 --- Hop pellets Cascade 2017 100 g - Brouwland 053.146.7O Hop pellets Centennial 2016 100 g - Brouwland 053.171.5E Hop pellets Columbus 2016 100 g - Brouwland 053.256.4E Hop pellets Citra 2017 1 kg - Brouwland 053.183.0O --- White Labs Liquid Yeast WLP001 California Ale - Brouwland 50.400.001-PP
First IPA	American IPA	2.5 Gallons	1.071	1.015	7.34	79.62	6.75 °L	528	0
Author: Beerjazzboi Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 3:22 AM Notes:
Shake Round 2	American Light Lager	13 Gallons	1.077	1.02	7.48	26.99	6.96 °L	528	1
Author: kellehers1 Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 1:35 AM Notes:
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