Red rye IPA 2019_v1 Beer Recipe | Extract American IPA | Brewer's Friend
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Red rye IPA 2019_v1

248 calories 23.6 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Source: Dr.Tribby
Calories: 248 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)
Created: Friday April 12th 2019
1.075
1.016
7.7%
60.3
11.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb German - CaraRed4 lb CaraRed 34 20 12.3%
16 lb American - Pale 2-Row16 lb Pale 2-Row 37 1.8 49.2%
2 lb Belgian - Caramel Pils2 lb Caramel Pils 34 8 6.2%
4 lb American - Rye4 lb Rye 38 3.5 12.3%
4 lb American - Caramel / Crystal 20L4 lb Caramel / Crystal 20L 35 20 12.3%
2.50 lb Corn Sugar - Dextrose2.5 lb Corn Sugar - Dextrose 46 0.5 7.7%
32.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 60 min 21.94 14.3%
2 oz Citra2 oz Citra Hops Leaf/Whole 11 Boil 30 min 22.48 28.6%
4 oz Lemondrop4 oz Lemondrop Hops Leaf/Whole 6 Boil 15 min 15.84 57.1%
7 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 each Whirlfloc Water Agt Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 265 B cells required
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 265 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Red rye IPA 2019_v1" American IPA beer recipe by Dr.Tribby. Extract, ABV 7.7%, IBU 60.26, SRM 11.65, Fermentables: (CaraRed, Pale 2-Row, Caramel Pils, Rye, Caramel / Crystal 20L, Corn Sugar - Dextrose) Hops: (Magnum, Citra, Lemondrop) Other: (Whirlfloc)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-12 05:14 UTC
NEW Water Requirements:
Red rye IPA 2019_v1
Equipment Profile Used

System Default

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Water Requirements:
Red rye IPA 2019_v1
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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