Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
0509 Blond	Blonde Ale	30 Litres	1.05	1.009	5.34	17.67	5.72 °L	495	0
Author: Underbrew Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 10:20 AM Notes:
L'abeille à La Barbe D'or	British Golden Ale	6 Gallons	1.05	1.009	5.28	39.51	3.39 °L	495	1
Author: bhive01 Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 8.7 oz Creation Date: 3/15/2025 8:22 PM Notes:
Spiced Apple Cider (from Concentrate)	Fruit Cider	4.8 Litres	1.043	1.002	5.31	0	0.95 °L	495	0
Author: Boil Size: 4.8 Litres Boil Time: N/A Boil Gravity: 1.043 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 11:43 AM Notes:
Brewer	Dark American Lager	5.5 Gallons	1.051	1.01	5.31	17.83	10.48 °L	495	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2024 3:20 PM Notes:
IPA Mosaic	American IPA	21 Litres	1.061	1.021	5.28	26.12	6.74 °L	495	0
Author: Hugo Sorkin Boil Size: 27.1 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2022 5:24 PM Notes:
Punk The Elder 17 Maybe	American IPA	25 Litres	1.054	1.013	5.33	83.53	9.61 °L	495	0
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 152.6 g Creation Date: 6/10/2022 5:20 PM Notes:
Mike Weizer (Gluten Free)	Blonde Ale	5 Gallons	1.052	1.012	5.28	17.63	2.91 °L	495	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2022 2:27 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.055	1.014	5.38	0	5.15 °L	495	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2021 9:01 PM Notes:
Anim'Ale	American IPA	28.01 Litres	1.054	1.013	5.37	27.42	7.37 °L	495	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 7:21 PM Notes:
004 Californian Lager	International Pale Lager	18 Litres	1.052	1.011	5.38	29.6	6.6 °L	495	0
Author: Saltipajo Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 154 g Creation Date: 6/22/2020 5:03 PM Notes:
Another Helles	Munich Helles	5 Gallons	1.054	1.014	5.32	15.8	5.04 °L	495	0
Author: jordanfrenzy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2016 5:56 PM Notes:
Coldbeer	Blonde Ale	12 Gallons	1.054	1.013	5.37	0	6.73 °L	495	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2020 1:06 AM Notes:
1st APA Brew	American Pale Ale	19 Litres	1.051	1.01	5.39	32.49	8.14 °L	495	0
Author: iamsocrazy Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 140g Creation Date: 1/29/2020 4:02 PM Notes:
Rosie's Blueberry Wheat	Weissbier	5.5 Gallons	1.054	1.014	5.36	9.93	3.34 °L	495	2
Author: Evolutionfxr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 3:24 PM Notes:
Cali Common	California Common	23 Litres	1.054	1.013	5.28	37.36	9.58 °L	495	0
Author: shalashaska Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 8:31 AM Notes:
Witbier	Witbier	26.6 Litres	1.053	1.013	5.28	14.22	3.84 °L	495	0
Author: nik0111 Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 12:16 AM Notes:
A Good Old Flanders	Flanders Red Ale	25 Litres	1.051	1.011	5.34	4.98	12.75 °L	495	0
Author: Sensing Brewing Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 7:52 AM Notes:
Barley Phillip Irish Red	Irish Red Ale	5 Gallons	1.053	1.012	5.34	25.85	16.37 °L	495	1
Author: jcmurray75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 3:41 PM Notes: Subbing Carafa II (on hand) for Roast Barley 500L
Camomila Pitanga	Witbier	23 Litres	1.05	1.01	5.3	11.09	3.31 °L	495	0
Author: Ethilla Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: Calda - açucar cristal Priming Amount: 100 g / 200ml Creation Date: 9/4/2017 2:53 PM Notes:
Golden Ale	British Golden Ale	21 Litres	1.053	1.012	5.33	31.55	8.34 °L	495	0
Author: Vinnes beer Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2017 2:02 PM Notes: 1 Liter starter på 1 pk. tørrgjær DME Required: 3.6 oz, 102.7 g Growth Rate: 1.4 Intial Cells Per Extract (B/g): 1.07 Ending Cell Count: 254 billion cells Resulting Pitch Rate: 0.92M cells / mL / °P Starter meets desired pitching rate!
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