Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rhubarb/hibiscus Wine	Spice, Herb, or Vegetable Beer	5 Gallons	1.096	1	12.64	0	0 °L	512	0
Author: ronslim Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 6:20 PM Notes: Vintners harvest AW4 germanic aromatic white wines
Mexican Lager	International Pale Lager	5.5 Gallons	1.05	1.007	5.61	20.89	3.13 °L	512	0
Author: swade@penncharter.com Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 8:28 PM Notes:
Pacific Punch (Pacific Ale)	American Wheat Beer	21 Litres	1.053	1.011	5.66	23.35	3.99 °L	512	0
Author: Humes Natural Law Boil Size: 25.56 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 150.2 g Creation Date: 10/26/2023 7:05 AM Notes: Tropical-fruit forward pale ale. Low bitterness. Big hit of passionfruit and mango Super fresh, with good forward texture and a clean finish
Christmas 2023	Belgian Dark Strong Ale	11 Gallons	1.097	1.02	10.02	22.17	18.85 °L	512	0
Author: JJCH Boil Size: 12.71 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2023 1:56 PM Notes:
Mead 6	Dry Mead	4 Gallons	1.114	1	14.96	0	5.1 °L	512	0
Author: Swig Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 99 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2022 9:30 PM Notes:
Westvleteren 12 Clone	Belgian Dark Strong Ale	10.6 Gallons	1.101	1.021	10.44	32.74	28.94 °L	512	0
Author: Smilin Brewer Boil Size: 12.2 Gallons Boil Time: 90 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2022 1:13 AM Notes: Mash in 64.5 C 148 F
Red October	International Amber Lager	11.5 Gallons	1.061	1.015	6.13	47.44	14.73 °L	512	0
Author: Baughb Boil Size: 13.75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2021 1:05 AM Notes:
109 International Imperial Lager	International Amber Lager	20 Gallons	1.054	1.013	5.3	15.98	9.71 °L	512	0
Author: Dawg Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 2:46 PM Notes:
Pilsner 4	International Pale Lager	21 Litres	1.048	1.008	5.33	12.03	2.85 °L	512	3
Author: Simon&BoB Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 12:13 PM Notes:
S L A C K B O Y E S	American Light Lager	475 Litres	18.378	0.388	10.19	35.85	5.03 °L	512	0
Author: Reverence Barrel Works Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 18.2 Efficiency: 85 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 11:30 PM Notes:
Citra Double IPA	American Light Lager	6 Gallons	1.072	1.018	7.12	0	6.86 °L	512	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2016 6:24 PM Notes:
Awesome Recipe	American Light Lager	2050 Litres	1.056	1.013	5.66	0	6.42 °L	512	0
Author: Boil Size: 2425 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2018 7:06 PM Notes:
Three Beardless Wisemen	Belgian Dark Strong Ale	5.5 Gallons	1.096	1.022	9.74	24.34	18.77 °L	512	1
Author: run dan run Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 2:37 PM Notes:
Amylase	American Light Lager	21 Litres	1.051	1.008	5.56	48.71	6.58 °L	512	0
Author: Dirty Horse Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 11:41 AM Notes: 100g acid malt 10g lactic acid 5g gypsum 2 cal chloride
Turbid Mash Portion Of Little Saison	American Light Lager	20 Gallons	1.051	1.013	5.03	10.43	3.85 °L	512	0
Author: ColonyMashBrewingCo Boil Size: 25 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 2:41 AM Notes: both batches in tank: OG: 1.054
Spelt Saison	American Light Lager	5.5 Gallons	1.046	1.01	4.72	31.78	3.34 °L	512	0
Author: jmhbutler Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2018 3:35 PM Notes:
Wheat Norweigain Session	American Wheat Beer	5.5 Gallons	1.048	1.01	4.98	17.43	5.65 °L	512	0
Author: KirkwoodBrew Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2018 6:34 PM Notes:
021 - Saison Cury & Navet	Spice, Herb, or Vegetable Beer	20 Litres	1.06	1.011	6.51	37.71	7.82 °L	512	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2018 10:41 PM Notes: Eau du Mash PH: 7.9 Ajusté 5ml Acid Lactic 88% @ PH: 6.2 (19L) 13 Mars 2018: Mash @ 64'C - - - > 63'C PH: ??? Je trouve le grain pesant... il coule au fond facilement (grossièrement cassé) Je m'attends à une efficacité moins élevé. Mash out @ 75'C PH: 5.9 OG: 1.060 20L final 4 restant dans kettle (un gros mess d'épices) --------------------------------------------- 18 Mars: FG 1.010 Goût présent de navet, frais, levure, poivre, cury. Potable... pas de gêne, j'ai apprécié l'échantillon. Le pire était la levure trop présente.
Essai Pain 1	American Light Lager	20 Litres	1.021	1.004	2.21	11.07	10.72 °L	512	0
Author: Chimayx Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2017 3:17 PM Notes:
Classic Rock	American Light Lager	11 Gallons	1.043	1.007	4.68	15.59	2.35 °L	512	2
Author: Peefitz Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2017 5:42 PM Notes:
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