St. Martin Beer Recipe | All Grain Czech Pale Lager | Brewer's Friend
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St. Martin

141 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1000 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Monday March 25th 2024
1.046
1.011
4.5%
26.6
5.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
175 kg German - Bohemian Pilsner175 kg Bohemian Pilsner 38 1.9 84.1%
10 kg Weyermann - Vienna Malt10 kg Vienna Malt 37 3.5 4.8%
10 kg German - Melanoidin10 kg Melanoidin 37 25 4.8%
3 kg German - CaraMunich III3 kg CaraMunich III 34 57 1.4%
10 kg Rye10 kg Rye 38 3.5 4.8%
208 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
600 g Barth-Haas - Sladek600 g Sladek Hops Pellet 7 Boil at 100 °C 70 min 11.41 24%
800 g bohemie800 g bohemie Hops Pellet 6.5 Boil at 100 °C 40 min 12.01 32%
500 g bohemie500 g bohemie Hops Pellet 6.5 Boil at 90 °C 5 min 1.7 20%
400 g Barth-Haas - Sladek400 g Sladek Hops Pellet 7 Whirlpool at 90 °C 20 min 1.04 16%
200 g bohemie200 g bohemie Hops Pellet 6.5 Whirlpool at 90 °C 20 min 0.48 8%
2,500 g / 0.00
Priming
Method: co2       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Alfy u chmelů jsem si odhadla.. tak si to kdyžtak přepočítej dle skutečných :)

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  • Public: Yup, Shared
  • Last Updated: 2025-10-13 20:32 UTC
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