|
Hoppy Lager - Saison Split W/ Strata
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American Light Lager
|
11 Gallons |
1.057 |
1.009 |
6.35 |
39.13 |
4.19 °L
|
513 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 13.1 oz |
Creation
Date: 6/10/2019 7:43 PM |
| Notes: |
|
|
Spotted Cow Simplified
|
Cream Ale
|
6 Gallons |
1.039 |
1.01 |
3.86 |
0 |
15.1 °L
|
513 |
0 |
|
|
|
| Boil
Size: 7.66 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 11:38 PM |
Notes: This is a modified version of a 30 gallon recipe. I am not crediting the original because I used it as a baseline but made several modificatiobs.
OG 1.051 |
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Flix El Paso Paydirt Pete’s Pilsner
|
American Lager
|
5.5 Gallons |
1.042 |
1.006 |
4.71 |
11.96 |
2.66 °L
|
513 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2023 8:57 PM |
Notes: Mill the grains and mash in with 159°F (71°C) water at a ratio of 1.25 quarts/lb (2.6 liters/kg) to target a mash temp of 148°F (64°C).
Mash for 45 minutes. Recirculate until the runnings are clear (about 15 minutes), then run off into the kettle. Sparge and top up as necessary to get about 6.5 gallons (25 liters) of wort, depending on your evaporation rate. Boil for 90 minutes, adding hops, nutrient, and Whirlfloc according to the schedule.
After the boil, chill to about 50°F (10°C), aerate the wort, and pitch the yeast. Ferment at 50°F (10°C) for a few days, then allow to free rise to 58°F (14°C). When the gravity has dropped to about 1.016 (4°P), add dry hops for 3 days. Once the beer reaches terminal gravity, crash by 10°F (5°C) per day until you reach 34°F (1°C). Drop trub and rack. Package and carbonate to 2.5–2.7 volumes of CO2.
BREWER’S NOTES
Water: At Flix El Paso we start with RO water and, for this beer, add the equivalent of about 0.5 g of calcium sulfate and 1.5 g of calcium chloride. |
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Hoppy Wheat
|
American Wheat Beer
|
2 Gallons |
1.05 |
1.01 |
5.22 |
3.06 |
4.1 °L
|
513 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/17/2023 2:19 PM |
| Notes: |
|
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Take The Cannoli Italian Lager
|
American Light Lager
|
30 Gallons |
1.101 |
1.019 |
10.68 |
16.65 |
9.74 °L
|
513 |
0 |
|
|
|
| Boil
Size: 31.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2023 2:24 AM |
| Notes: |
|
|
Red October
|
International Amber Lager
|
11.5 Gallons |
1.061 |
1.015 |
6.13 |
47.44 |
14.73 °L
|
513 |
0 |
|
|
|
| Boil
Size: 13.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2021 1:05 AM |
| Notes: |
|
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Fjord & Fjell Hesjeøl
|
Other Smoked Beer
|
85 Litres |
14.902 |
3.959 |
5.93 |
18.2 |
5.3 °L
|
513 |
1 |
|
|
|
| Boil
Size: 85 Litres |
Boil Time: N/A |
Boil Gravity: 14.9 |
Efficiency: 65 |
Mash Thickness: 2.1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: 1.73 bar |
Creation
Date: 8/9/2021 5:24 PM |
Notes: Stater: 1.5l stirplate / 3 days
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Gringo Mule - Mexican Lager
|
International Pale Lager
|
550 Litres |
13.366 |
2.927 |
5.74 |
20.05 |
3.46 °L
|
513 |
0 |
|
|
|
| Boil
Size: 575 Litres |
Boil Time: 90 |
Boil Gravity: 12.8 |
Efficiency: 76 |
Mash Thickness: 2.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2021 11:38 AM |
| Notes: |
|
|
Ajmo Vidit
|
International Pale Lager
|
155 Litres |
1.046 |
1.006 |
5.3 |
28.49 |
3.2 °L
|
513 |
0 |
|
|
|
| Boil
Size: 170 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2021 8:22 PM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
40 Litres |
1.052 |
1.008 |
5.76 |
10.44 |
3.98 °L
|
513 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.88 bar |
Creation
Date: 1/31/2020 9:49 PM |
| Notes: |
|
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Yeast Starter Wort
|
American Light Lager
|
6.38 Gallons |
1.041 |
1.01 |
4.07 |
0 |
2.61 °L
|
513 |
0 |
|
|
|
| Boil
Size: 6.375 Gallons |
Boil Time: N/A |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2015 4:07 PM |
| Notes: |
|
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Pete Beer
|
American Light Lager
|
4.2 Gallons |
1.122 |
1.03 |
11.98 |
0 |
5.24 °L
|
513 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2019 3:15 AM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
1000 Litres |
1.046 |
1.012 |
4.53 |
10.29 |
6.61 °L
|
513 |
0 |
|
|
|
| Boil
Size: 1220 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 2:09 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
105 Gallons |
11.897 |
3.768 |
4.35 |
33.94 |
3.64 °L
|
513 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 60 |
Boil Gravity: 10.9 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2018 1:43 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
35 Litres |
1.052 |
1.013 |
5.16 |
35.59 |
43.8 °L
|
513 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2018 5:12 PM |
| Notes: |
|
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Mead
|
Semi-Sweet Mead
|
1 Gallons |
1.168 |
1.002 |
21.77 |
0 |
6.21 °L
|
513 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.168 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2018 2:42 PM |
| Notes: |
|
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Kolsch
|
International Pale Lager
|
900 Litres |
1.047 |
1.009 |
4.98 |
19.85 |
3.04 °L
|
513 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2018 11:57 AM |
| Notes: |
|
|
El Heffe
|
American Light Lager
|
5 Gallons |
1.053 |
1.013 |
5.15 |
12.12 |
3.59 °L
|
513 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2018 1:52 PM |
| Notes: |
|
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Classic Rock
|
American Light Lager
|
11 Gallons |
1.043 |
1.007 |
4.68 |
15.59 |
2.35 °L
|
513 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2017 5:42 PM |
| Notes: |
|
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Citra Double IPA
|
American Light Lager
|
6 Gallons |
1.072 |
1.018 |
7.12 |
0 |
6.86 °L
|
513 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2016 6:24 PM |
| Notes: |
|
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|
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