Blood Stripe Lager Beer Recipe | All Grain International Dark Lager | Brewer's Friend
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Blood Stripe Lager

195 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: International Dark Lager
Boil Time: 60 min
Batch Size: 10 gallons (ending kettle volume)
Pre Boil Size: 14.25 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Monday October 26th 2020
1.059
1.015
5.7%
69.8
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb 1886 Malt House - NY 2-Row Pale Malt14 lb NY 2-Row Pale Malt 35.64 1.8 64.8%
7 lb Riverbend Malt - Malted Corn7 lb Malted Corn 37 1.7 32.4%
9.60 oz Munich Malt9.6 oz Munich Malt 36.8 7.87 2.8%
21.60 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Barth-Haas - Hallertau Blanc2 oz Hallertau Blanc Hops Pellet 10 Boil 60 min 41.19 33.3%
4 oz Motueka4 oz Motueka Hops Pellet 7 Boil 15 min 28.61 66.7%
6 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 each Whirlfloc Water Agt Mash 15 min.
 
Yeast
White Labs - Pilsner Lager Yeast WLP800
Amount:
2 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
Med-High
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 192 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-20 22:01 UTC
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