Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA Toga	American IPA	20 Litres	1.055	1.01	5.99	0	3.95 °L	542	0
Author: congo Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 4:08 PM Notes:
For My Friend Chris	American Pale Ale	1 Gallons	1.057	1.011	6	36.69	3.84 °L	542	0
Author: instafist Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2022 2:22 PM Notes:
EKU APA	American Pale Ale	21 Litres	14.218	2.931	6.08	50.93	4.78 °L	542	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2022 8:18 AM Notes:
La Mona #04	American Pale Ale	40 Litres	1.058	1.011	6.07	37.6054	9.38 °L	542	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 12/3/2021 10:47 PM Notes:
Cassis-moi La Paix	Irish Red Ale	5.5 Gallons	1.062	1.016	5.99	19.72	29.17 °L	542	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.92 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 10:55 PM Notes:
Atlantic Beer Garden	American Pale Ale	98 Gallons	1.057	1.011	6.09	40.18	7.18 °L	542	0
Author: FCB Boil Size: 107 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 83 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2021 1:50 AM Notes:
Citra Ipa	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.014	5.99	0	4.18 °L	542	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2021 9:34 PM Notes:
Tero Tero Ipa	Specialty IPA: Red IPA	100 Litres	1.062	1.015	6.06	60.63	14.69 °L	542	0
Author: redrum Boil Size: 147 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 6:35 PM Notes:
Liberty Ale	American IPA	42 Litres	1.062	1.015	6.09	33.12	4.63 °L	542	0
Author: Joshua G Boil Size: 46 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 2:36 AM Notes:
Krausen	No Profile Selected	3 Litres	1.055	1.009	6.03	35.77	5.14 °L	542	0
Author: T.J.Burn Boil Size: 3.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2020 9:12 PM Notes:
St. Pats IPA	American IPA	5 Gallons	1.062	1.015	6.1	68.55	7.47 °L	542	0
Author: ABCS brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2016 1:24 AM Notes:
Double Batch . Raspberry And Belgian Wit With Coreander	Weissbier	6 Litres	1.064	1.018	6.04	0	3.9 °L	542	0
Author: Boil Size: 12 Litres Boil Time: 70 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 10:11 PM Notes: Split into two batches before boiling . Batch 1. Add 6,96 g Challenger when boilstart. Add 625 g of raspberry after two days, leave for a week. Batch 2. Add 9g of Saaz, 5g of Aurora when boilstart and 6,2 g of coriander seeds and 6,2 g of orange peel for last 10 min of boiling. Protofloc 15 mins before on both batches Fermenting at 22 c`
Mosaic Fresh Hop Exp	American IPA	5.5 Gallons	1.061	1.015	6.01	57.57	4.97 °L	542	1
Author: Tom Soden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 9/17/2019 5:54 PM Notes:
Legyél Szerencsés 100 évig	American IPA	20 Litres	1.061	1.014	6.08	41.12	5.14 °L	542	0
Author: Somakoma Boil Size: 27 Litres Boil Time: 100 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 4:37 PM Notes:
Ginger 50L	Spice, Herb, or Vegetable Beer	50 Litres	1.056	1.01	6.07	9.77	4.11 °L	542	0
Author: Supersand82 Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 6:39 AM Notes:
Malt Assault Oktoberfest	Märzen	5.5 Gallons	1.062	1.016	6.08	23.71	15.6 °L	542	3
Author: Jon Meuzelaar Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 48 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 12/13/2018 4:24 PM Notes:
Toasted Coconut "UnStout"	Experimental Beer	5 Gallons	1.069	1.023	6.02	47.67	7.92 °L	542	0
Author: Shaun P. Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 6:12 PM Notes:
Korova 2018.12.01	Sweet Stout	40 Litres	1.064	1.018	6.04	0	38.22 °L	542	0
Author: ElOraculo Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 3:08 PM Notes:
Volcano IPA LPC	American IPA	410 Litres	14.969	3.888	6	60.55	7.12 °L	542	0
Author: oarrcrbrewer Boil Size: 470 Litres Boil Time: 60 Boil Gravity: 13.1 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 9:16 PM Notes:
Zero Three OS (Original)	Oatmeal Stout	15 Litres	1.06	1.014	6.09	43.58	35.4 °L	542	0
Author: BoulterBrewer Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 10:10 AM Notes:
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