Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Wheat Ale - Tettnang	American Wheat Beer	21 Litres	1.05	1.008	5.52	31.02	5.32 °L	554	1
Author: Matroc28 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2020 10:02 PM Notes:
Mexican Lager V1	International Pale Lager	76 Gallons	12.143	2.901	5.02	21.76	3.07 °L	554	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 11.6 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2025 5:36 PM Notes: 3 scoops of rice hulls per tube
Czech Pilsner 2024	Czech Pale Lager	21 Litres	1.047	1.012	4.54	23.44	3.02 °L	554	1
Author: Terry_R (in UK) Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2024 5:28 PM Notes:
Havoc Oktoberfest	Märzen	496 Gallons	1.056	1.013	5.57	26.66	8.65 °L	554	1
Author: HavocBrewingCo Boil Size: 583.6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2023 2:02 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.056	1.009	6.15	19.06	9.52 °L	554	2
Author: SneakySnek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2023 10:38 PM Notes:
Festbier	Festbier	12 Gallons	1.056	1.011	5.83	19.45	4.65 °L	554	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2023 5:23 PM Notes: Next time add.5 lb Victory
Chaparro	Doppelbock	45 Litres	1.075	1.022	6.96	14.65	21.83 °L	554	0
Author: La traficalina Boil Size: 62.83 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 74 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 4:04 PM Notes:
Slow Pour Pils Clone	German Leichtbier	5 Gallons	11.781	2.853	4.76	36.7	2.89 °L	554	1
Author: resettling Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 10 Efficiency: 65 Mash Thickness: 0.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 1/30/2022 4:35 AM Notes: Needed to add 3.5 quarts to get to beta rest temp instead of 2 Alpha rest only got to 156 but I think that's ok. Mash ended pretty thin (about 1.6 qt/lb). After sparging, wort sat about 90 minutes before boil. Boiled off more volume than intended and had to dilute. 75% brewhouse efficiency - good!
Altbier #1	Altbier	5 Gallons	1.051	1.012	5.14	51.04	15.03 °L	554	0
Author: Simonpyman Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 12:50 AM Notes:
American Wheat/Rye	American Wheat Beer	5.5 Gallons	1.044	1.009	4.6	36.57	4.84 °L	554	0
Author: jay1977 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2021 4:12 AM Notes:
Tady Pšenka Nepokvete	Weissbier	50 Litres	1.05	1.014	4.8	11.25	3.34 °L	554	0
Author: Vikos Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2017 8:40 AM Notes:
Holstein Pils	Munich Helles	12 Gallons	1.05	1.012	4.97	39.85	5.39 °L	554	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 9:15 PM Notes:
Honey Wheat	American Wheat Beer	5.5 Gallons	1.045	1.006	5.09	45.2	3.39 °L	554	0
Author: benderlabs Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 5/9/2020 4:01 PM Notes:
Vic's Hungarian Porter	Baltic Porter	12 Gallons	1.064	1.016	6.23	23.1	30.17 °L	554	0
Author: Bob Saaz Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 4:16 PM Notes: Any lager yeast that ferments well at 58-64 F. Looking for a dryer finish, less malt accentuation. I have used: Wyeast California Lager 2112 , White Labs WLP-850 Copenhagen Lager
Mandarina Lager #85	International Pale Lager	25 Litres	1.052	1.015	4.8	29.99	3.73 °L	554	0
Author: stigits Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 8:03 PM Notes: Egentlig: Budvar Original Clone av Radek Zavadil men endret. Tilsatt syremalt, jekket ned melanoidin, egentlig saaz Mesketemperatur kopiert fra tidligere
Sour And Dry 2019	Czech Pale Lager	18 Gallons	1.044	1.004	5.15	43.11	2.95 °L	554	0
Author: boylanbrewing Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2019 1:51 PM Notes:
Dopple	Doppelbock	5.5 Gallons	1.095	1.024	9.31	0	28.79 °L	554	0
Author: Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2018 7:03 AM Notes:
Oktoberfest With Chocolate Malt	Märzen	5.5 Gallons	1.057	1.012	5.87	19.28	8.42 °L	554	0
Author: pagmusic Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 86 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 9:13 PM Notes:
Лагер	Czech Pale Lager	530 Litres	11.475	2.131	4.97	16.16	3.37 °L	554	0
Author: Pasha Gubko Boil Size: 610 Litres Boil Time: 90 Boil Gravity: 10 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 10:04 AM Notes:
Bier Lems Strong Festival #47	International Amber Lager	60 Litres	1.057	1.011	6.04	22.24	8.16 °L	554	0
Author: Bier Lems Boil Size: 78 Litres Boil Time: 65 Boil Gravity: 1.044 Efficiency: 61 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2018 7:27 PM Notes:
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