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Oatmeal Chocolate Stout

Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 163 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)

Created: Tuesday April 26th 2022

Grandma's Secret Stash

by Rothrock Brewing Company

OG: 1.057 FG: 1.014 ABV: 5.8% IBU: 26

Little Foot Oatmeal Stout

by Yooper

OG: 1.053 FG: 1.014 ABV: 5.1% IBU: 31

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.3%

IBU (tinseth):

26.7

SRM (morey):

31.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	United Kingdom - Maris Otter Pale7 lb Maris Otter Pale	38	3.75	65.1%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	14%
0.50 lb	German - Chocolate Wheat0.5 lb Chocolate Wheat	31	413	4.7%
0.50 lb	United Kingdom - Pale Chocolate0.5 lb Pale Chocolate	33	207	4.7%
0.50 lb	American - Caramel / Crystal 30L0.5 lb Caramel / Crystal 30L	34	30	4.7%
0.50 lb	Dingemans - Biscuit0.5 lb Biscuit	34.5	22	4.7%
0.25 lb	Briess - Dark Chocolate Malt0.25 lb Dark Chocolate Malt	33	420	2.3%
10.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Valley Hops - East Kent Golding1 oz East Kent Golding Hops	Pellet	6.2	Boil	60 min	22.63	66.7%
0.50 oz	Fuggles0.5 oz Fuggles Hops	Pellet	4.5	Boil	15 min	4.07	33.3%
1.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Yakima Valley Hops - East Kent Golding (Pellet)	22.63	66.7%
0.50 oz	Fuggles (Pellet)	4.07	33.3%
1.50 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Shorewood, IL - RO

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

251

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-26 20:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Beeeret • 05/21/2022 at 07:51pm
This one turned out AMAZING. Next time I'll toast half the oats, but otherwise perfect.

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