Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MRT_201912_DARKVIENNA	Schwarzbier	20 Litres	1.05	1.007	5.63	28.09	24.52 °L	493	0
Author: birankara Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 6:28 AM Notes:
Grogu Quick	American IPA	4.5 Gallons	1.056	1.013	5.67	33.57	4.29 °L	493	0
Author: Todd Cogswell Boil Size: 6.2 Gallons Boil Time: 10 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/3/2023 10:39 PM Notes: Acidify to 4.5 ph, cool and pitch Yeast
Awesome Recipe	Specialty IPA: New England IPA	19 Litres	1.056	1.013	5.55	0	5.11 °L	493	1
Author: Masahiko Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 11:50 PM Notes:
Oktoberfest Marzen _Rev1 Anvil	Märzen	5 Gallons	1.057	1.014	5.64	6.38	10.76 °L	493	0
Author: Nickadeemis Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69.3 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 1:36 AM Notes: Decoction mash schedule protein/ acid rest at 110F for 20 min (4gallons water all-grain) scoop out 3 gallons of grain/water mix and heat to 65-62C mash grain for 40-50 minutes in an insulated 3-gallon pot boil mash for 40min to 1 hr thoroughly mix boiled mash into rest of grains in the mash tun mash all grains at 68-65C for 1 hr sparge grains for ~10 minutes with 80C strike water boil wort 1hr adding hops at beginning of boil.
Awesome Recipe	American IPA	2.5 Gallons	1.058	1.016	5.57	51.83	6.21 °L	493	0
Author: djh1098 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2021 8:56 PM Notes:
Flanders Red	Flanders Red Ale	21 Litres	1.058	1.015	5.68	3.44	13.34 °L	493	0
Author: Lew's Microbrews Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2021 2:02 AM Notes:
WW	Witbier	3 Gallons	1.057	1.014	5.7	19.89	4.96 °L	493	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 53 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 11:01 PM Notes:
Pale IPA	American IPA	5.5 Gallons	1.052	1.008	5.76	58.44	4.16 °L	493	0
Author: Imbuklee Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2020 2:22 AM Notes:
Woodskeep Pale	American Pale Ale	5.5 Gallons	1.053	1.01	5.62	34.07	3.76 °L	493	1
Author: JakeBentz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2020 5:07 PM Notes: Yeast wrangled from these keepsake bottle dregs and mixed together: River Valley Reserve Cherry Jubilee Jonathan Single Varietal Woodskeep
Hazy Pale Ale - Half Batch	No Profile Selected	2.5 Gallons	1.056	1.014	5.55	0	7.16 °L	493	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 12:43 AM Notes:
CZECH DARK LAGER	Czech Dark Lager	5.25 Gallons	1.051	1.008	5.67	19.77	36.7 °L	493	0
Author: MCAMP218 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2016 7:43 PM Notes:
Greasy Spoon Breakfast Brown Ale	American Light Lager	1 Gallons	1.053	1.011	5.58	25.3	13.5 °L	493	0
Author: Boymeetswort Boil Size: 2.58 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 4:41 PM Notes:
Cascade Pale #1 Phil	American Pale Ale	20 Litres	1.051	1.008	5.68	39.91	4.07 °L	493	1
Author: JHBBrew Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 5.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 7:14 AM Notes:
1. Home Grown Hops	American Pale Ale	5.5 Gallons	1.066	1.022	5.71	0	5.04 °L	493	0
Author: Muteantbrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 6:19 PM Notes:
Joy Giver	American Pale Ale	21 Litres	1.051	1.009	5.55	56.11	5.5 °L	493	0
Author: Cabin Fever Craft Beer Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 3:06 PM Notes:
Rändəˌvo͞o IPA	American IPA	5 Gallons	1.053	1.01	5.68	60.09	4.35 °L	493	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 1:13 AM Notes:
Day Tripper	American Pale Ale	5.5 Gallons	1.052	1.01	5.59	48.61	6.66 °L	493	0
Author: uvmnick Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 11:20 AM Notes:
DNAle 1.2	Specialty IPA: Brown IPA	5 Gallons	1.058	1.015	5.75	57.8	14.32 °L	493	0
Author: Rettirc Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2018 9:40 PM Notes:
Brown Porter 60l	Brown Porter	60 Litres	1.056	1.012	5.72	22.61	24.67 °L	493	0
Author: humberto flor Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2018 3:07 PM Notes:
Milkshake IPA #1	Specialty IPA: New England IPA	12 Litres	1.057	1.014	5.61	56.21	6.76 °L	493	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: Corn sugar Priming Amount: N/A Creation Date: 4/4/2018 4:47 AM Notes:
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