Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Less Sweet Ipa	Imperial IPA	5.5 Gallons	1.072	1.006	8.62	127.09	5.84 °L	534	0
Author: MarkS Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/13/2020 1:39 PM Notes:
김창홍	Russian Imperial Stout	10 Litres	26.321	8.314	10.33	52.01	50 °L	534	0
Author: kch Boil Size: 18.52 Litres Boil Time: 90 Boil Gravity: 14.8 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2023 6:30 AM Notes:
Mick Jagger IPA	English IPA	310 Gallons	1.057	1.011	6.08	45.75	6.44 °L	534	0
Author: Pete23 Boil Size: 315 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2021 12:47 PM Notes:
Mitch Stout	Dry Stout	5.5 Gallons	1.052	1.012	5.24	35.23	36.89 °L	534	0
Author: MAdamsMS Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2021 7:51 PM Notes:
Buffalo Sweat Stout	Sweet Stout	5.5 Gallons	1.051	1.014	4.87	19.83	35.14 °L	534	1
Author: Boil Size: 6.45 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 15.54 psi Creation Date: 11/16/2021 4:31 PM Notes:
Intergalactic Stout	Foreign Extra Stout	21 Litres	1.076	1.015	8.11	37.82	46.6 °L	534	5
Author: Fab Brewing Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 121.5 g Creation Date: 9/16/2021 9:08 PM Notes:
Mambo N°5	Northern English Brown	24 Litres	1.051	1.014	4.84	24.37	19.37 °L	534	0
Author: Alice MotlerHops Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2021 6:08 PM Notes:
Cerveza Twitch	Brown Porter	1 Litres	1.092	1.018	9.65	13.82	50 °L	534	1
Author: Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 2.4 g Creation Date: 5/9/2021 6:47 AM Notes:
Jaipur	English IPA	85 Litres	1.056	1.014	5.55	53.71	6.18 °L	534	0
Author: MaryBrewster Boil Size: 98 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2021 10:18 PM Notes:
Galaxy/Citra/Nelson IPA All Grain	American IPA	1 Gallons	1.065	1.013	6.75	89.01	5.42 °L	534	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 0.6 oz Creation Date: 9/25/2020 12:46 PM Notes:
IPA Attempt 1	English IPA	10.4 Litres	1.035	1.008	3.47	0	5.11 °L	534	0
Author: Boil Size: 14.2 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 55 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2015 5:42 AM Notes:
BrewDog - King Of Eights	English IPA	5.3 Gallons	1.065	1.009	7.4	20	10 °L	534	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69.8 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2018 A new 7.4% ABV East Coast IPA, King of Eights is one of the core Fanzine beers, and will feature evolving editions as part of our new subscription model. Pectin powder can easily be sourced and is an easy alternative for a homebrewer to produce murky beer if you don’t have access to a low flocculating yeast. https://www.brewdog.com/beers/diy-dog
Summertime Hefe	Weizen/Weissbier	96 Gallons	1.057	1.015	5.5	11.4	5.17 °L	534	1
Author: ShannoBucco Boil Size: 97.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2019 3:44 PM Notes: Place Grains (8oz) in 3.5 Gal cool water. Raise temp. to 157F (higher temp for more dextrin extraction) and hold for 30min. Pseudo-sparge. Bring to boil, kill heat, add DME, return to boil -> boil 10 minutes before beginning hop schedule. Hops/Misc.: Bittering at 60min, Flavor + Orange, Lemon, Coriander, and Moss at 15min, Aroma at 1min. Cool in ice bath (~25min) to 80F. Siphon into primary and pitch liquid yeast directly in at 75F.
Impeachment RIS	Russian Imperial Stout	22 Litres	1.105	1.024	10.62	54.8	43.64 °L	534	1
Author: Norvaan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 8:25 AM Notes:
Stout 1	Dry Stout	10 Litres	1.061	1.018	5.59	50.3	35.8 °L	534	0
Author: Daan Hoffmans Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 6:28 PM Notes:
AW Oatmeal Stout	Oatmeal Stout	5 Gallons	1.063	1.014	6.47	31.05	38.58 °L	534	0
Author: North_of_60 Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 10:09 PM Notes:
Chagrin	American IPA	3 Gallons	1.06	1.015	5.95	69.37	6.03 °L	534	0
Author: Iron Mike Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 10:35 AM Notes:
Tmavy Kropejl	Northern English Brown	28 Litres	1.054	1.01	5.85	27.46	17.13 °L	534	0
Author: Kropivo Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2018 5:36 PM Notes:
Brownie	Northern English Brown	27 Litres	1.037	1.009	3.71	25.38	18.27 °L	534	0
Author: claudioSn Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2016 4:30 PM Notes:
Awesome Recipe	American Stout	20 Litres	1.058	1.013	5.86	34.82	28.82 °L	534	0
Author: oggyboggy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2015 7:30 PM Notes:
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