Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
G&C Weiss	Weissbier	22.3 Litres	1.05	1.01	5.22	11.73	4.65 °L	414	0
Author: Gustav Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 6:56 PM Notes:
Lutrafest	Märzen	10.5 Gallons	1.061	1.014	6.1	20.37	14.97 °L	414	0
Author: mascervesa Boil Size: 12.5 Gallons Boil Time: 75 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 1.47 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 12:16 AM Notes:
Prawdziwe Pszeniczne	Weissbier	21 Litres	1.052	1.011	5.37	13.61	4.5 °L	414	0
Author: Boil Size: 26.81 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 179.6 g Creation Date: 10/18/2022 12:03 PM Notes:
Wilhelm Munich	Munich Helles	5.5 Gallons	1.051	1.007	5.75	18.38	7.96 °L	414	0
Author: Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2022 7:49 PM Notes:
Hildr	Weissbier	50 Litres	1.053	1.007	5.97	11.21	4.43 °L	414	0
Author: Alcaicedove Boil Size: 56.9 Litres Boil Time: 70 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2021 4:53 AM Notes:
Asphodel Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.054	1.013	5.4	19.28	16.77 °L	414	0
Author: Dukeoprunz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 7.5 oz Creation Date: 12/20/2021 6:51 AM Notes:
Hobby Horse - NB Kinderweisse	Weissbier	5.5 Gallons	1.029	1.007	2.88	2.58	2.14 °L	414	0
Author: shingshing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 2:38 PM Notes: This IS A low gravity sour beer that has a slight sourness with a hint of leather.
Tail Feather	Weissbier	5 Gallons	1.043	1.01	4.38	14.82	3.37 °L	414	1
Author: FlyingFury Boil Size: 7.25 Gallons Boil Time: 120 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2021 1:55 AM Notes: Ferment at 65F for 48-72 hrs. Rack beer and add Speise with 1 3/5 quarts and Bavarian lager yeast. Condition at 68F for 5 days. Store at 45 for 3-4 weeks
Coronafest 2021	Märzen	14 Gallons	1.081	1.024	7.41	20.85	12.58 °L	414	0
Author: Boil Size: 16.27 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 6:59 PM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.05	1.012	4.96	26.83	25.98 °L	414	0
Author: bhoyle Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 4/18/2020 6:58 PM Notes:
Weihen-Ste-Kloner	Weissbier	5.5 Gallons	1.063	1.015	6.32	13.07	5 °L	414	0
Author: Threat Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2017 5:14 PM Notes:
Munich Helles Dos Guris	Munich Helles	110 Litres	1.044	1.007	4.81	26.57	4.87 °L	414	0
Author: Boil Size: 128 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 4.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 4:41 PM Notes: INOCULAR O FERMENTO A 12º FERMENTAR A 12° POR 7 DIAS SUBIR A TEMPERATURA PARA 16° POR MAIS 4 DIAS BAIXAR A TEMPERATURA PARA 0º POR 5 DIAS
Maibock	Helles Bock	20.8 Litres	1.063	1.016	6.23	24.15	7.24 °L	414	0
Author: monoclebrewing Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 86 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 1:06 AM Notes:
Yard Work Pils 2.0	German Pils	11 Gallons	1.047	1.007	5.22	35.27	2.79 °L	414	0
Author: garrad21 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 12:12 AM Notes:
Test Kolsch	Kölsch	11 Gallons	1.053	1.014	5.08	38.78	4.3 °L	414	0
Author: Crozure Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 11:55 AM Notes:
Fall Kolsch	Kölsch	3 Gallons	1.057	1.013	5.74	36.89	4.81 °L	414	0
Author: Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 3:06 PM Notes:
Güterzug Pils	German Pils	5 Gallons	1.058	1.014	5.8	27.21	3.59 °L	414	0
Author: Blackrailbrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 1:49 PM Notes:
Hopfenweisse	Weissbier	5 Gallons	1.072	1.008	8.35	10.42	4.07 °L	414	0
Author: geiger Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 6:59 PM Notes: - rinse rice hulls thoroughly first then add to mash along with other grains - mash overnight - ferment at 68 degrees - OG 1.072 (aimed for 72% eff but got 80%) - FG 1.008 - Bottled with 110g of priming sugar for 4.25 gal - Days later, tasting good, definitely carbed up. Bit of an alcohol heat - First legit good beer!
Burton Bitter 3	Ordinary Bitter	5.5 Gallons	1.049	1.014	4.57	41.64	8.51 °L	414	0
Author: Bravado Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2017 2:38 AM Notes: cold steep the carafa
Broadcove English Bitter	Best Bitter	5 Gallons	1.046	1.013	4.35	35.38	12.19 °L	414	0
Author: Scot709 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 11/23/2017 2:30 PM Notes:
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