Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Unnamed Krispy Braggot	Kölsch	5 Gallons	1.05	1.012	4.88	19.1	4.6 °L	418	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2020 11:12 PM Notes:
[Hiroto] 4th Bock	Helles Bock	10 Litres	1.084	1.018	8.64	27.17	14.11 °L	418	0
Author: 137 Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 12:49 AM Notes:
Utopia Helles (Amber)	Munich Helles	20 Litres	11.697	3.369	4.45	16.84	10.09 °L	418	2
Author: Doc Savage Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 11.7 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 9:20 AM Notes:
English Amber Ale	Märzen	21 Litres	1.06	1.017	5.55	17.58	8.89 °L	418	0
Author: Big Dee Boil Size: 32.24 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2022 3:10 PM Notes:
Ripple 28 Black	Munich Dunkel	23 Litres	1.048	1.013	4.67	18.31	28 °L	418	0
Author: Mailbox Brewing Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 77.1 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 12/3/2021 10:50 PM Notes:
Awesome Recipe	Munich Dunkel	20.8 Litres	1.056	1.014	5.6	36.7	21.66 °L	418	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2021 2:43 AM Notes:
Vienna Lager - Marie-Antoinette V2	Vienna Lager	430 Litres	12.105	2.028	5.37	20.14	11.07 °L	418	0
Author: Boil Size: 440 Litres Boil Time: 60 Boil Gravity: 11.8 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 8:32 AM Notes:
Munich Dunkel	Munich Dunkel	5.5 Gallons	1.05	1.011	5.08	18.85	20.06 °L	418	0
Author: DCP Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.72 psi Creation Date: 6/9/2021 8:55 PM Notes:
Munich Dunkel	Munich Dunkel	6 Gallons	1.055	1.015	5.19	20.37	20.67 °L	418	1
Author: Paul daSilva Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 5:38 PM Notes:
Leichtbier	German Leichtbier	19 Litres	1.034	1.008	3.39	24.72	2.69 °L	418	1
Author: Midas Nanobrasserie Boil Size: 24.5 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 2/3/2021 6:39 PM Notes: Starter : 240B cell requise Starter de 1.2 L Fermenter 5 jours à 10C Jour 5 : augmenter à 12 Jour 7 : Augmenter à 15 Jour 10 : augmenter à 17 Jour 20 : Soft crash en diminuant de 1C par 12h jusqu'à 2C Lageriser 1 semaine puis Kegger.
Weisse	Weissbier	3 Gallons	1.051	1.013	5.04	11.61	3.77 °L	418	0
Author: mjkarlesky Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2016 8:01 PM Notes:
Cuz In-Law Kolsch	Kölsch	5.5 Gallons	1.051	1.015	4.7	25.48	3.53 °L	418	0
Author: Cuz Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 5.8 oz Creation Date: 8/4/2020 7:06 PM Notes:
Bock	Dunkles Bock	6 Gallons	1.072	1.018	7.14	26.06	20.25 °L	418	0
Author: Doug Brews Boil Size: 10 Gallons Boil Time: 120 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 1:38 PM Notes:
Giddy	German Leichtbier	570 Litres	1.052	1.013	5.13	85.29	7.87 °L	418	0
Author: Mewslee Boil Size: 600 Litres Boil Time: 80 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 8:00 PM Notes:
Vienna Lager	Vienna Lager	23.8 Litres	1.046	1.008	5.06	24.23	11.8 °L	418	0
Author: Lucky Luchyk Brewing Boil Size: 34.8 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 78 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 10:10 PM Notes:
Doppelganger For Barrels	Doppelbock	5.5 Gallons	1.081	1.021	7.99	20.77	21.81 °L	418	0
Author: dgeiser Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 8:42 PM Notes:
Kolsch	Kölsch	6 Gallons	12.53	3.887	4.64	15.71	3.07 °L	418	0
Author: David 3.1415 Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 12.1 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 9:09 PM Notes: OG: 13 brix
PILS!	Schwarzbier	25 Litres	1.049	1.012	4.86	25.45	23.02 °L	418	0
Author: Botnen Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 7:15 PM Notes:
Edgy Black Imperial	Doppelbock	14 Litres	1.127	1.032	12.48	347.8	50 °L	418	0
Author: Edgy Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: Scott Priming Amount: N/A Creation Date: 6/24/2018 12:27 PM Notes:
Oktoberfest 2020	Märzen	50 Litres	1.057	1.014	5.61	22.32	8.47 °L	418	0
Author: Bjørnungen Brygg Boil Size: 57 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2017 1:58 PM Notes:
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