|
Bell's Homebrew Comp 19
|
American IPA
|
6 Gallons |
1.049 |
1.013 |
4.69 |
46.09 |
7.65 °L
|
585 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2019 7:37 PM |
| Notes: |
|
|
West Coast Vibez
|
American IPA
|
260 Gallons |
14.371 |
3.339 |
5.95 |
50.13 |
9.21 °L
|
585 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 261.8 Gallons |
Boil Time: 60 |
Boil Gravity: 14.3 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2022 2:58 PM |
| Notes: |
|
|
Warrior IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.41 |
47.06 |
4.78 °L
|
585 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2022 4:53 PM |
| Notes: |
|
|
Victory Beer Series: Putin Huylo
|
American IPA
|
50 Litres |
1.072 |
1.009 |
8.57 |
34.33 |
5.42 °L
|
585 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.16 bar |
Creation
Date: 3/30/2022 2:10 PM |
| Notes: |
|
|
Chilco Hazy State IPA V2
|
American IPA
|
21 Litres |
1.065 |
1.016 |
6.47 |
39.75 |
4.37 °L
|
585 |
4 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.91 bar |
Creation
Date: 10/2/2021 4:47 PM |
| Notes: |
|
|
Dios Mio, Man
|
American IPA
|
2400 Litres |
22.881 |
6.401 |
9.27 |
36.48 |
5.29 °L
|
585 |
0 |
|
|
|
| Boil
Size: 2400 Litres |
Boil Time: 60 |
Boil Gravity: 22.9 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2021 6:06 PM |
| Notes: |
|
|
Stout Cafe
|
American IPA
|
230 Litres |
1.048 |
1.013 |
4.58 |
10.86 |
46.24 °L
|
585 |
0 |
|
|
|
| Boil
Size: 235 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2020 11:30 PM |
| Notes: |
|
|
#10 Triple Orange Zest , Malt Honey , Mangos, Mandarin
|
American IPA
|
6 Gallons |
1.072 |
1.019 |
7.05 |
109.12 |
11.96 °L
|
585 |
2 |
|
|
Author:
|
|
JFKBrews
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 6/3/2020 4:05 AM |
Notes: 3x1 - Different Types of Summer season Oranges Zested let it steep 10 mins during the start of cooling.
2x3 - Different Types of Summer season Oranges Zested
9lbs - Frozen Mango's then thawed to be added to second fermenter.
Secondary fermentation 4 – 7 days just to let the sugars to be fermented before brew to bottling. |
|
|
Holy Spin IPA
|
American IPA
|
10 Gallons |
1.062 |
1.01 |
6.82 |
64.83 |
4.4 °L
|
585 |
2 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 71 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/9/2020 2:19 PM |
| Notes: |
|
|
Tripple Threat NEIPA
|
American IPA
|
28 Litres |
1.054 |
1.01 |
5.7 |
60.63 |
6.79 °L
|
585 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 11/28/2019 8:12 PM |
| Notes: |
|
|
RaIPAs
|
American IPA
|
25 Litres |
1.062 |
1.01 |
6.8 |
73.78 |
7.99 °L
|
585 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2016 10:19 AM |
| Notes: |
|
|
DEVIPA
|
American IPA
|
150 Litres |
1.054 |
1.011 |
5.69 |
40.49 |
9.75 °L
|
585 |
0 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 3:17 PM |
| Notes: |
|
|
Chad's WC IPA
|
American IPA
|
11 Gallons |
1.057 |
1.011 |
6.1 |
53.26 |
4.42 °L
|
585 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2019 7:06 PM |
| Notes: |
|
|
Magically Delicious
|
American IPA
|
5 Gallons |
1.091 |
1.022 |
9.12 |
96.77 |
8.3 °L
|
585 |
1 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2018 12:08 AM |
| Notes: |
|
|
Golden Road To El Dorado
|
American IPA
|
6.5 Gallons |
1.064 |
1.01 |
7.12 |
73.57 |
6.69 °L
|
585 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2018 8:37 PM |
| Notes: |
|
|
2 Row (2)
|
American IPA
|
5.5 Gallons |
1.057 |
1.012 |
5.84 |
81.66 |
4.24 °L
|
585 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2018 6:42 PM |
| Notes: |
|
|
Six Hop IPA
|
American IPA
|
10 Litres |
1.06 |
1.015 |
5.92 |
72.7 |
6.53 °L
|
585 |
3 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 71 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2018 11:19 AM |
| Notes: |
|
|
Andra Hjälpen - Pankreatit PM
|
American IPA
|
15 Litres |
1.044 |
1.009 |
4.54 |
68.47 |
8.27 °L
|
585 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2018 11:54 AM |
| Notes: |
|
|
China Rider IPA
|
American IPA
|
5.5 Gallons |
1.064 |
1.018 |
5.97 |
58.51 |
7.51 °L
|
585 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2017 9:32 PM |
| Notes: |
|
|
Mangopower
|
American IPA
|
14 Litres |
1.065 |
1.012 |
7.02 |
64.24 |
13.64 °L
|
585 |
1 |
|
|
|
| Boil
Size: 18.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2017 2:47 PM |
| Notes: |
|
|
|
|