Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Glutinator Gluten Free	Belgian Pale Ale	5 Gallons	1.048	1.006	5.45	14.66	7.34 °L	519	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2020 4:22 PM Notes:
Oktoberfest Marzen	Märzen	5.5 Gallons	1.056	1.014	5.42	17.11	10.9 °L	519	1
Author: SpargeHappy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 8/31/2022 5:23 PM Notes:
Saison	Saison	5.5 Gallons	1.052	1.01	5.44	39.85	3.62 °L	519	0
Author: Monster Menace Brewing Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2022 7:07 PM Notes:
#74 Snowy White	English IPA	21 Litres	1.055	1.013	5.44	48.79	16.26 °L	519	0
Author: EchoX Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2022 2:09 AM Notes:
FK'N APA ✌	American Pale Ale	40 Litres	1.051	1.009	5.43	29.92	5.64 °L	519	1
Author: CarleteBrewer Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.5 bar Creation Date: 3/6/2021 10:01 AM Notes:
Damn Dam (stout)	American Stout	35 Litres	1.052	1.011	5.42	37.18	45.05 °L	519	0
Author: Boil Size: 47.7 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 29.4 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 9:52 AM Notes: Was supposed to be 40L they forgot 2kg Munich Super dark with coffee notes
'15 Baronesse Cascade Pale	No Profile Selected	310 Gallons	1.051	1.01	5.38	30.96	4.04 °L	519	0
Author: TheGrainShed Boil Size: 350 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 3:59 PM Notes:
IPA IV	American IPA	23 Litres	1.055	1.014	5.39	19.19	6.37 °L	519	1
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 8:56 PM Notes:
Old Speckled Hen Clone	Standard/Ordinary Bitter	19 Litres	1.056	1.015	5.44	20.65	8.58 °L	519	0
Author: Alexander.voake@me.com Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2020 10:14 AM Notes:
Red	Specialty IPA: Red IPA	5.5 Gallons	1.058	1.017	5.43	0	15.91 °L	519	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 6:50 AM Notes:
Oktoberfest	Oktoberfest/Märzen	5.25 Gallons	1.055	1.013	5.47	27.51	10.52 °L	519	0
Author: IcemanX Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2015 9:38 PM Notes:
Morning After Christmas Ale	Belgian Pale Ale	10 Gallons	1.054	1.012	5.46	29.64	8.02 °L	519	0
Author: monksretreat Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 10:25 PM Notes: 10 gallon split batch Kweiking / Loki in each. approx 1 boil gallon water in each (above cone in each) both kettles full Hop stand in small kettle 169 deg Whirloc in large + 1t yeast nut Loki 98 deg - Kv 96 deg Next brew : Fill BK all the way 175 deg to mash tun @150 deg then fill 7 gal for 168 sparge gravity transfer to both fermentors ea 1/2 way (easier lifting) minimize splash back to kettle valve for small kettle sparge to small kettle first and bring to boil - cool to 165 1.050 loki approx 5.75 1.053 kv (smaller volume) approx 4.75
Delano Brewing Fresh Kolsch	No Profile Selected	10 Gallons	1.05	1.009	5.39	59.32	4.07 °L	519	0
Author: delanobrews Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2019 6:05 PM Notes:
California Common	California Common	36 Litres	1.055	1.014	5.42	42.65	9.51 °L	519	1
Author: Dan_K Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 2:05 AM Notes:
IPA Social	Specialty IPA: Red IPA	105 Litres	1.053	1.012	5.38	46.29	11.88 °L	519	0
Author: Gordon John Wayne Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 2:49 PM Notes:
TBD Brown Ale	British Brown Ale	5 Gallons	1.055	1.014	5.43	61.77	36.22 °L	519	0
Author: sloughbrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 8:39 PM Notes:
Tangoed Kolsh	German Helles Exportbier	23 Litres	1.055	1.014	5.37	28.89	5.36 °L	519	1
Author: alethos Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 2:42 PM Notes:
Blind Pig IPA	American IPA	23 Litres	1.052	1.011	5.38	87.72	6.1 °L	519	0
Author: doucet.stacey@gmail.com Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2018 1:44 PM Notes: FG 1.012
Dark Side IPA	Specialty IPA: Black IPA	6 Gallons	1.054	1.012	5.42	67.66	33.6 °L	519	0
Author: Deano1602 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 8:30 PM Notes:
Alt Bier	Altbier	23 Litres	1.05	1.008	5.44	47.93	13.3 °L	519	0
Author: GABL Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 40.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: Bulk Priming Amount: N/A Creation Date: 1/20/2018 7:49 AM Notes:
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