Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kottbusser	Clone Beer	31 Gallons	1.053	1.011	5.57	25	4.57 °L	645	3
Author: Conanicut Brewing Boil Size: 32.57 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 9:56 PM Notes:
APA Old School	American Pale Ale	5.5 Gallons	1.053	1.011	5.54	37.41	7.56 °L	645	3
Author: SneakySnek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2023 7:58 PM Notes:
Nakhonlamphu White IPA	Specialty IPA: White IPA	20.1 Litres	1.059	1.017	5.7	42	4.07 °L	645	0
Author: crackmanz Boil Size: 26.06 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 188.9 g Creation Date: 1/23/2023 6:03 PM Notes:
Cream Ale Double	No Profile Selected	12 Gallons	1.053	1.01	5.67	15.38	4.46 °L	645	0
Author: twofootskunk Boil Size: 14.29 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: co2 Priming Amount: 13 Creation Date: 4/20/2022 10:23 PM Notes:
Espresso Martini	No Profile Selected	550 Litres	1.071	1.028	5.62	0	4.83 °L	645	0
Author: MrBizzleBrew Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 5:33 PM Notes:
Pear Wheat	American Wheat Beer	5.5 Gallons	1.057	1.014	5.64	16.69	2.97 °L	645	1
Author: branodn Boil Size: 7.5 Gallons Boil Time: 20 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2021 9:07 PM Notes:
Kolsch	Munich Helles	6 Gallons	1.055	1.012	5.55	32.38	4.04 °L	645	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2021 10:43 PM Notes:
Lemmyout Shandy	American Wheat Beer	5.5 Gallons	1.055	1.012	5.6	26.35	8.29 °L	645	0
Author: Tigerbrewing811618 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.69 psi Creation Date: 5/16/2021 12:27 AM Notes:
YYC - NEIPA	Specialty IPA: New England IPA	9 Litres	1.06	1.017	5.68	30.79	4.37 °L	645	1
Author: BrainYYC Boil Size: 13.1 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 44 g Creation Date: 1/8/2021 3:19 PM Notes:
Heel Wit	Witbier	22 Litres	1.055	1.013	5.51	17.68	3.45 °L	645	1
Author: Martinho64 Boil Size: 27.2 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 170 Creation Date: 10/22/2020 1:49 PM Notes:
AAA GF#1	American Amber Ale	22 Litres	1.053	1.01	5.73	33.11	16.44 °L	645	0
Author: richard_mcateer Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2017 3:57 PM Notes:
No Brainer	American Pale Ale	19 Litres	1.054	1.01	5.73	35.79	5.78 °L	645	0
Author: Quokka42 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 1:48 AM Notes:
Flieger Brau German IPA	American IPA	5.5 Gallons	1.053	1.011	5.53	47.89	5.85 °L	645	0
Author: Half Rack Acres Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 1:36 AM Notes:
Cultus Lake Honey Ale 2	Experimental Beer	15 Gallons	1.057	1.013	5.66	9.65	13.63 °L	645	0
Author: Thewights Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.283 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 10:28 PM Notes:
Awesome Recipe	Oud Bruin	21 Litres	14.013	3.63	5.6	0	20.09 °L	645	0
Author: schmeiszerb Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 77 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 8:28 AM Notes:
Setup Welton	American IPA	40 Litres	1.056	1.014	5.54	40.06	10.27 °L	645	0
Author: Kaveira beer Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 7:51 AM Notes:
60 MIN Base Experament 2	American IPA	5.5 Gallons	1.054	1.012	5.5	88.25	5.19 °L	645	1
Author: Mastermind171 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 1:42 PM Notes:
GingerBeer V0.1	Spice, Herb, or Vegetable Beer	25 Litres	1.044	1.001	5.72	0	1.09 °L	645	0
Author: BHW Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2017 8:33 AM Notes: 25g Lalvin EC-1118 yeast to be used. Not going to dry hop with cascade for the first batch to limit sources of citrus flavours in end product.
Pale Ale Burreau	American Pale Ale	5.5 Gallons	1.052	1.01	5.54	41.29	3.59 °L	645	1
Author: jduche Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2017 3:15 PM Notes:
Pale Ale #1	American Pale Ale	5.5 Gallons	1.055	1.013	5.53	51.86	3.86 °L	645	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2017 7:28 PM Notes:
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