Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Pacific Gem30 g Pacific Gem Hops |
|
Pellet |
13.8 |
Boil
|
30 min |
17.37 |
60% |
|
20 g |
Pacific Gem20 g Pacific Gem Hops |
|
Pellet |
13.8 |
Boil
|
1 min |
0.65 |
40% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Pacific Gem (Pellet) 50 g Pacific Gem (Pellet) Hops |
|
18.02 |
100% |
|
50 g
/ $ 0.00
|
"Skotsk vidunder" Scottish Export beer recipe by Eivind Vindheim. All Grain, ABV 6.27%, IBU 18.02, SRM 22.92, Fermentables: (Munich, Oat Malt, Special B, Pale Chocolate, Extra Dark Crystal 120L) Hops: (Pacific Gem)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-11 20:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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