Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
All Grain Kit: Red IPA (6 Gal)	Specialty IPA: Red IPA	23 Litres	1.069	1.013	7.31	102.27	21.64 °L	634	0
Author: Water'n'Wine Truro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 3:57 PM Notes:
Atomic 2023 Beat The Brewer IPA	American IPA	5 Gallons	1.068	1.008	7.91	251.79	6.17 °L	634	0
Author: Atomic Hops Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 2/6/2023 5:26 PM Notes:
Pale Rye-der American Pale Ale	Specialty IPA: Red IPA	10 Gallons	1.067	1.012	7.22	74.27	18.13 °L	634	0
Author: WRB Boil Size: 11.98 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 4:46 PM Notes:
Sierra Nevada Torpedo Adaptation	American IPA	23 Litres	1.072	1.014	7.69	66.25	9.27 °L	634	0
Author: Girona Brewers Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2022 7:21 PM Notes:
Half Assed IPA	American IPA	5.5 Gallons	1.051	1.009	5.46	79.48	8.61 °L	634	3
Author: Mohaynow Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 5/5/2022 3:50 AM Notes:
Rye IPA	American IPA	5.5 Gallons	1.068	1.013	7.18	71.93	9.29 °L	634	0
Author: 38P6 Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2022 4:38 PM Notes:
Rye IPA	Specialty IPA: Rye IPA	650 Litres	1.061	1.011	6.56	52.9844	7.77 °L	634	0
Author: GIP Boil Size: 700 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 80 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 3/10/2022 3:07 AM Notes:
BSB Resurrection WestCoast IPA	American IPA	5.5 Gallons	1.055	1.012	5.65	70.69	8.12 °L	634	1
Author: duncan.luke Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2022 7:18 PM Notes: Veiled penis jokes appreciated. Thinking piney/citrusy/malty without cloying sweetness, 60ish IBU, mid-range ABV so you can crush 2-3 without wanting to die.
Red Rye IPA	Specialty IPA: Red IPA	15 Litres	1.056	1.009	6.14	51.45	15.59 °L	634	1
Author: Savannen Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2021 11:09 AM Notes:
IPA/420 Cryo	American IPA	250 Litres	1.052	1.008	5.77	30.23	4.91 °L	634	0
Author: Casa técnica cervecera Boil Size: 270 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 11:30 AM Notes:
Centennial IPA	American IPA	5.5 Gallons	1.067	1.017	6.55	51.25	5.14 °L	634	0
Author: Sudweeks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 4:23 PM Notes:
KVIEK Mosiac-Pale SMASH 12-20	American IPA	24 Litres	1.071	1.014	7.54	38.13	4.5 °L	634	0
Author: Nmcard Boil Size: 30.63 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 69 Mash Thickness: 2.37 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 8:39 AM Notes: Note - Mangrove Jack M44 will take longer to start fermenting - usually a few days before it really gets going
Flieger Brau German IPA	American IPA	5.5 Gallons	1.053	1.011	5.53	47.89	5.85 °L	634	0
Author: Half Rack Acres Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 1:36 AM Notes:
Toffee IPA	Specialty IPA: Brown IPA	21 Litres	1.064	1.016	6.24	49.87	13.11 °L	634	0
Author: Shayno Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 1/5/2020 8:45 AM Notes:
Carma Citra	American IPA	10 Gallons	1.055	1.014	5.44	86.47	7.84 °L	634	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 11:12 PM Notes:
Belgian IPA	Specialty IPA: Belgian IPA	19 Litres	1.061	1.014	6.19	57.65	7.21 °L	634	0
Author: muzgash Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 158.4 g Creation Date: 12/20/2019 10:10 PM Notes: Start dry hopping process 1 after starting the fermentation
Colada	American IPA	5.5 Gallons	1.087	1.031	7.35	42.06	7.79 °L	634	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2019 12:46 AM Notes:
Vinnie The Pooh IPA	American IPA	5 Gallons	1.072	1.017	7.22	67.54	5.81 °L	634	3
Author: Fine&Dandy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 6:56 PM Notes:
420 Pale Ale #42	American IPA	37 Gallons	1.055	1.003	6.79	67.28	4.45 °L	634	0
Author: Mark Polebitski Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 2:48 PM Notes: 27 gallons at 163 degrees
Dubbel Ipa	American IPA	10 Litres	1.07	1.014	7.4	98.26	5.64 °L	634	0
Author: Mattsson brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 4:58 AM Notes:
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