Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
19.85 g |
Premiant19.85 g Premiant Hops |
|
Pellet |
9 |
Boil at 100 °C
|
60 min |
33.56 |
33.2% |
|
40 g |
Mandarina Bavaria40 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil at 100 °C
|
0 min |
|
66.8% |
|
59.85 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
19.85 g |
Premiant (Pellet) 19.85 g Premiant (Pellet) Hops |
|
33.56 |
33.2% |
|
40 g |
Mandarina Bavaria (Pellet) 40 g Mandarina Bavaria (Pellet) Hops |
|
|
66.8% |
|
59.85 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.9 qt |
|
Infusion |
65 °C |
68 °C |
60 min |
Target Water Profile
Balanced Profile
"Awesome Recipe" American Pale Ale beer recipe by Michal Ondra. All Grain, ABV 0.73%, IBU 33.56, SRM 1.04, Fermentables: (Pale Ale, Munich Light) Hops: (Premiant, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-16 15:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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