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Sabro Creamy Ale N42
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Specialty IPA: New England IPA
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24 Litres |
11.19 |
2.032 |
4.86 |
30.62 |
4.41 °L
|
578 |
0 |
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| Boil
Size: 30.18 Litres |
Boil Time: 60 |
Boil Gravity: 9.1 |
Efficiency: 80 |
Mash Thickness: 3.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 147.7 g |
Creation
Date: 7/18/2020 11:52 AM |
| Notes: |
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Wit's End
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Witbier
|
45 Litres |
1.052 |
1.016 |
4.74 |
18.21 |
3.94 °L
|
578 |
1 |
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| Boil
Size: 51 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 2.45 bar |
Creation
Date: 11/5/2021 11:39 PM |
Notes:
* Citrus Peel - measurement given in units of fruit, ie chuck the peel of 10 oranges and 2 lemons in.
* Ferment at 23C -> set this as the ambient temp in fridge rather than forcing the fermenter to be constant.
* Used skin of approx 16 Jez Mandarins
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PC For Life
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International Pale Lager
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6.5 Gallons |
1.048 |
1.011 |
4.79 |
21.48 |
3.78 °L
|
578 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2021 7:50 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
265 Gallons |
12.159 |
2.933 |
4.93 |
23.39 |
3.87 °L
|
578 |
0 |
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| Boil
Size: 280 Gallons |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2021 7:28 PM |
| Notes: |
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APA Eureka
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American Pale Ale
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500 Litres |
1.047 |
1.011 |
4.75 |
36.46 |
5.62 °L
|
578 |
0 |
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| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 7/4/2021 12:24 AM |
| Notes: |
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Loving Summer Blonde Ale
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No Profile Selected |
19 Litres |
1.05 |
1.014 |
4.83 |
40.99 |
7.08 °L
|
578 |
0 |
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| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2021 3:13 PM |
| Notes: https://beerandbrewing.com/loving-summer-blonde-ale-recipe/ |
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IRISH RED ALE
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Irish Red Ale
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20 Litres |
1.05 |
1.012 |
4.89 |
20.74 |
13.12 °L
|
578 |
0 |
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| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2021 11:10 PM |
| Notes: |
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Passionfruit Kolsch II
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American Pale Ale
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5 Gallons |
1.049 |
1.012 |
4.86 |
20.88 |
3.41 °L
|
578 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2021 3:09 AM |
| Notes: |
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Columbus Cryo SMaSH
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American Pale Ale
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3.25 Gallons |
1.049 |
1.012 |
4.92 |
48.24 |
3.85 °L
|
578 |
1 |
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| Boil
Size: 3.96 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/10/2021 7:56 PM |
| Notes: |
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Neddipa 1
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No Profile Selected |
25 Litres |
1.05 |
1.012 |
4.94 |
25.01 |
3.82 °L
|
578 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 5.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2021 9:43 AM |
| Notes: |
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Nameless
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Weizen/Weissbier
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5 Gallons |
1.047 |
1.011 |
4.67 |
12.85 |
4.53 °L
|
578 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2015 3:19 PM |
| Notes: |
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Shiner Ruby Redbird Clone
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Premium American Lager
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11 Gallons |
1.046 |
1.008 |
4.9 |
16.48 |
12.01 °L
|
578 |
0 |
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| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/11/2020 5:26 AM |
| Notes: |
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Jay's Amarillo Smash IPA
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American IPA
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23 Litres |
1.047 |
1.011 |
4.72 |
62.51 |
3.3 °L
|
578 |
2 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 3:51 PM |
| Notes: |
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Pilot Batch
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American Pale Ale
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6 Gallons |
1.051 |
1.013 |
4.93 |
48.24 |
5.29 °L
|
578 |
1 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2019 12:30 AM |
| Notes: |
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Brew Club Oatmeal Stout
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Oatmeal Stout
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11 Litres |
1.046 |
1.012 |
4.53 |
26.7 |
37.82 °L
|
578 |
0 |
|
|
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| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 7:09 PM |
| Notes: |
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Awesome Recipe
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Irish Red Ale
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3 Gallons |
1.046 |
1.01 |
4.62 |
22.96 |
10.38 °L
|
578 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2019 4:41 PM |
| Notes: |
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Robert Irvine (ESB)
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Strong Bitter
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5 Gallons |
1.055 |
1.018 |
4.94 |
32.89 |
12.92 °L
|
578 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2018 5:17 PM |
| Notes: |
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Light Pale Ale
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American Pale Ale
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23 Litres |
1.041 |
1.007 |
4.51 |
11.15 |
3.88 °L
|
578 |
0 |
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| Boil
Size: 31.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 3.575 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2017 2:17 PM |
| Notes: |
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Awesome Recipe
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Saison
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5.5 Gallons |
1.052 |
1.017 |
4.65 |
32.06 |
6.1 °L
|
578 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2017 4:59 PM |
| Notes: |
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Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.009 |
4.67 |
60.84 |
13.81 °L
|
578 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2015 9:04 PM |
Notes: Brewed 6/17
Kegged 6/30
Hydrometer sample tasted very balanced, not actually very hoppy. Would add more hops next time if going for an IPA. Otherwise a very nice pale ale. |
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