Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Highwick Oatmeal Cherry Brown Porter	Brown Porter	6 Gallons	1.065	1.02	5.9	32.73	30.94 °L	585	0
Author: Sober42 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2019 12:52 AM Notes: I added 2 ounces of cherry concentrate to the keg after the primary to get more aroma. It worked! You could tell there was something different after the primary in terms of the added cherry but once it was added to the keg you knew it was cherry. Not overwhelming but definately noticeable. Perfect!
2024 Irish Extra Stout	Irish Extra Stout	3 Gallons	1.058	1.014	5.73	40.09	48.48 °L	585	1
Author: Boil Size: 4.8 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 2:37 PM Notes: Kinda blend of Gordon's Extra and MeanBrews/Matt Jordan's Irish Stout recipes.
American Amber Ale RED DAWN	American Amber Ale	50 Litres	1.053	1.009	5.77	6.04	13.56 °L	585	2
Author: NIELSEN Boil Size: 63.37 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 8/8/2022 2:16 AM Notes:
Get Low Pale Ale	No Profile Selected	5.5 Gallons	1.055	1.011	5.72	80.64	8.09 °L	585	0
Author: Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2022 3:56 PM Notes:
Irish Stout	Irish Extra Stout	465 Gallons	13.916	3.052	5.85	32.9	50 °L	585	1
Author: brycegrebitus@gmail.com Boil Size: 558 Gallons Boil Time: 60 Boil Gravity: 11.7 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2022 10:05 PM Notes:
Sunshine Melon	American Pale Ale	5.5 Gallons	1.058	1.012	5.94	42.18	5.77 °L	585	0
Author: Dornbox Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 2:11 PM Notes: .25 Acidulated used to balance PH, Citra used for bittering so I can use all of my Huell Melon for flavor and aroma. Otherwise both of the Aciduated can be removed and the Citra swapped for HM.
AAA	American Amber Ale	55 Litres	1.054	1.01	5.75	25.35	8.4 °L	585	0
Author: CervezaGuga Boil Size: 62 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 9:36 PM Notes:
String Light Glow	American Wheat Beer	5 Gallons	1.057	1.012	5.85	25.33	4.05 °L	585	2
Author: Mr.McCarthy23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: co2 Priming Amount: 16.47 psi Creation Date: 1/19/2021 6:50 PM Notes:
Trapper	Belgian Pale Ale	5.5 Gallons	1.057	1.013	5.76	29.31	9 °L	585	0
Author: Guth Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 5/23/2020 12:51 PM Notes:
Petey's Piney IPA	American IPA	21 Litres	1.056	1.012	5.77	38.22	6.06 °L	585	0
Author: MilledUp Boil Size: 10 Litres Boil Time: 40 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 151.2 g Creation Date: 5/22/2020 7:41 AM Notes:
BB	Robust Porter	5.5 Gallons	1.065	1.02	5.86	40.73	28.03 °L	585	0
Author: outbackrebel Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2015 3:17 PM Notes:
My Schwartz Is Not As Big As Yours	Schwarzbier	23 Litres	1.059	1.014	5.94	22.49	40.78 °L	585	0
Author: Khanage Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 3:17 AM Notes:
Hey Arnold!	No Profile Selected	248 Gallons	1.05	1.006	5.68	30.92	3.52 °L	585	0
Author: filthyastronaut Boil Size: 263.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2019 8:27 PM Notes:
Malina Melona	California Common	20 Litres	1.053	1.01	5.65	37.71	4.38 °L	585	0
Author: munnenhembryggeri Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2018 8:12 PM Notes:
Two Mates Brewing IPA	American IPA	21 Litres	1.06	1.015	5.88	44.13	8.52 °L	585	0
Author: Brenton86 Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2018 9:58 AM Notes:
Vienna Lager	Vienna Lager	25 Litres	1.053	1.008	5.89	36.04	5.91 °L	585	0
Author: Visteveien Bryggeri Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2017 12:12 PM Notes: My first attempt at brewing a vienna lager.
RauchWeizen	American Light Lager	5 Gallons	1.053	1.007	5.97	28.78	5.78 °L	585	0
Author: bakerag Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2017 4:55 AM Notes:
Franks IPA	American IPA	5.5 Gallons	1.058	1.014	5.78	80.71	7.67 °L	585	1
Author: Rowdy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2017 5:00 PM Notes:
Manzana Weiss	Weissbier	19 Litres	1.051	1.006	5.93	12.62	4.85 °L	585	0
Author: Voidmmn Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2017 10:44 AM Notes:
Pale Ale	American Pale Ale	11 Gallons	1.056	1.012	5.73	62.65	9.27 °L	585	0
Author: DJ7373 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2016 3:21 PM Notes:
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