Spruce Pils
|
Bohemian Pilsener
|
3 Gallons |
1.019 |
1.013 |
0.75 |
49.47 |
2 °L
|
506 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2019 10:46 PM |
Notes: 'dry hop' with whole coffee beans 2 days before bottle or kegging. amounts may vary. Belma and Vic Secret are other hops that might work nicely. |
|
Sleeman Cream Ale Clone
|
Cream Ale
|
20.8 Litres |
1.055 |
1.015 |
5.32 |
19.73 |
4.74 °L
|
506 |
1 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2023 11:40 PM |
Notes: |
|
Another Ordinary Bitter
|
Standard/Ordinary Bitter
|
14 Litres |
1.036 |
1.01 |
3.38 |
33.28 |
9.66 °L
|
506 |
0 |
|
Author:
|
|
|
|
Boil
Size: 15.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2022 12:58 AM |
Notes: |
|
Pilsna The Ancient One
|
Classic American Pilsner
|
17 Gallons |
1.052 |
1.015 |
4.94 |
39.93 |
3.3 °L
|
506 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2022 3:39 PM |
Notes: |
|
MOB Steam
|
California Common Beer
|
60 Gallons |
1.054 |
1.011 |
5.68 |
36.88 |
11.32 °L
|
506 |
0 |
|
|
Boil
Size: 57.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2022 7:17 PM |
Notes: |
|
Fjord & Fjell Hoppy Blonde VII (Mosaic, Cashmere)
|
Blonde Ale
|
100 Litres |
11.776 |
2.774 |
4.8 |
28.29 |
4.68 °L
|
506 |
1 |
|
|
Boil
Size: 109.7 Litres |
Boil Time: 90 |
Boil Gravity: 11.5 |
Efficiency: 65 |
Mash Thickness: 2.3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 25 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/22/2021 6:09 PM |
Notes:
|
|
I Can't Believe It's Not Lager! 5G AG
|
German Pilsner (Pils)
|
5 Gallons |
1.054 |
1.012 |
5.57 |
45.54 |
4.1 °L
|
506 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 7:43 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
6 Gallons |
1.048 |
1.007 |
5.34 |
21.64 |
3.29 °L
|
506 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5.3 oz |
Creation
Date: 7/19/2020 5:48 PM |
Notes: |
|
PILS 50L
|
Light American Lager
|
45 Litres |
1.051 |
1.009 |
5.57 |
0 |
4.18 °L
|
506 |
0 |
|
|
Boil
Size: 30.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 56.1 g |
Creation
Date: 4/1/2020 12:13 PM |
Notes: |
|
Polotmavé II.
|
Bohemian Pilsener
|
9 Litres |
11.943 |
3.077 |
4.74 |
0 |
19.74 °L
|
506 |
8 |
|
|
Boil
Size: 10 Litres |
Boil Time: 30 |
Boil Gravity: 10.8 |
Efficiency: 63 |
Mash Thickness: 3.9 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/4/2019 6:19 PM |
Notes: |
|
Awesome Recipe
|
California Common Beer
|
6 Gallons |
1.058 |
1.014 |
5.68 |
44.87 |
7.45 °L
|
506 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2015 1:26 AM |
Notes: |
|
Old Vienne Malt Dark
|
Vienna Lager
|
6 Gallons |
1.052 |
1.012 |
5.14 |
23.17 |
13.1 °L
|
506 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2018 12:54 PM |
Notes: Wyeast 2001 Pilsner Urquell
Wyeast 2278 Check Pils |
|
Vienna Lager
|
Vienna Lager
|
40 Litres |
1.047 |
1.011 |
4.8 |
18.36 |
11.6 °L
|
506 |
2 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 57 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 10:12 PM |
Notes: |
|
Halvrökt Skotte
|
Scottish Export 80/-
|
21 Litres |
1.056 |
1.016 |
5.19 |
39.29 |
19.33 °L
|
506 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 11:19 AM |
Notes: |
|
Cleopils
|
Light American Lager
|
28 Litres |
1.033 |
1.006 |
3.51 |
18.82 |
2.66 °L
|
506 |
1 |
|
|
Boil
Size: 32 Litres |
Boil Time: 35 |
Boil Gravity: 1.029 |
Efficiency: 72 |
Mash Thickness: 8.29 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2018 10:52 AM |
Notes: |
|
Kolsch Flagship #1
|
Kölsch
|
5.5 Gallons |
1.05 |
1.013 |
4.93 |
24.26 |
3.39 °L
|
506 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2016 3:22 PM |
Notes: |
|
Sean IPA 2.0
|
California Common Beer
|
42 Litres |
1.066 |
1.017 |
6.53 |
0 |
6.43 °L
|
506 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2015 4:54 PM |
Notes: |
|
Danger Zone In Dev
|
Special/Best/Premium Bitter
|
19 Litres |
1.044 |
1.01 |
4.47 |
40.95 |
4.13 °L
|
506 |
0 |
|
Author:
|
|
Brewstore
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2015 12:42 PM |
Notes: |
|
American Wheat
|
California Common Beer
|
6.1 Gallons |
1.055 |
1.008 |
6.13 |
21.13 |
3.77 °L
|
506 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2015 9:44 AM |
Notes: |
|
Blonde, 831Blonde
|
Blonde Ale
|
12 Gallons |
1.059 |
1.014 |
5.88 |
57.38 |
4.18 °L
|
506 |
0 |
|
Author:
|
|
vanschlegel@mac.com
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2015 12:34 AM |
Notes: |
|
|
|