Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout Clone Bregbrew Hopcat 65l	American Stout	50 Litres	1.055	1.011	5.98	65.5	32.94 °L	623	1
Author: Bregbrew Boil Size: 61 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 2.71 bar Creation Date: 11/6/2019 10:12 AM Notes:
Life On Marz	Märzen	4 Gallons	1.052	1.008	5.72	19.38	9.14 °L	623	0
Author: Sipnotic Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2023 3:46 PM Notes: Mash for 60 mins then raise to 168 to mash out for 10 mins
Staying Alive	American Pale Ale	5.5 Gallons	1.056	1.012	5.84	27.92	9.81 °L	623	1
Author: taterbrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2023 5:51 AM Notes:
The Brew Crew Dunkles Weissbier	Dunkles Weissbier	28 Litres	1.056	1.012	5.83	15.65	21.22 °L	623	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2022 2:15 PM Notes:
Awesome Recipe	American Amber Ale	24 Litres	1.065	1.02	6	10.13	15.74 °L	623	0
Author: Ivancxo Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.143 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2022 2:18 PM Notes:
Jay's Bitter #1	American Pale Ale	20.8 Litres	1.056	1.012	5.8	38.09	4.98 °L	623	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 5:22 AM Notes:
Summer IPA (Bru-1/Cascade/Citra/Amarillo)	American IPA	5.5 Gallons	1.052	1.008	5.76	67.87	5.21 °L	623	0
Author: Boterham Brewing Boil Size: 7.67 Gallons Boil Time: 70 Boil Gravity: 1.044 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 9:59 PM Notes: Step mash: Mash in at 150 for target temp of 144 Hold at 144 for 40 min (actually 140) Raise to 160 and hold for 40 min Undershot efficiency somehow - maybe too much water? Dry hop at tail end of fermentation
Summer Ale	American Pale Ale	25 Litres	1.054	1.01	5.85	70.79	4.22 °L	623	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 11:06 AM Notes:
The Whole Mosaic Single Hop Experiment	American Pale Ale	5.8 Gallons	1.054	1.01	5.76	55.41	4.74 °L	623	0
Author: accounts@guymontgomery.com Boil Size: 6.45 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2020 10:06 PM Notes:
Búzasör V1.0	No Profile Selected	22 Litres	1.051	1.007	5.75	33.92	4.1 °L	623	0
Author: Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 7:57 AM Notes:
Majestic Pacifica Relaxationa	American Wheat Beer	5.5 Gallons	1.065	1.02	5.99	18.16	4.77 °L	623	0
Author: Redtab78 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2016 4:37 PM Notes:
Gee Dub Saison	Saison	24 Litres	1.058	1.013	6.01	20.68	3.96 °L	623	0
Author: Marius Berge Hylseng Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 10:13 AM Notes:
Cervipedia Taller 2	Foreign Extra Stout	300 Litres	1.059	1.015	5.82	0	33.02 °L	623	0
Author: Juan333 Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 2:18 PM Notes:
Wheeker Juice	American IPA	23 Litres	1.06	1.016	5.84	58.21	8.01 °L	623	0
Author: Redrage Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 8:15 AM Notes:
Talkin' About Practice #5	American Pale Ale	6 Gallons	1.056	1.011	5.89	48.65	5.04 °L	623	0
Author: kakent Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 8:27 PM Notes:
American Pale Ale (APA)	American Pale Ale	40 Litres	1.055	1.009	5.98	36.45	7.51 °L	623	1
Author: DaviPBar Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Kane Sugar Priming Amount: 6g/Liter Creation Date: 4/18/2018 6:11 PM Notes:
Windsor Wit	American Light Lager	100 Gallons	1.064	1.019	5.86	19.11	6.16 °L	623	0
Author: Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2018 12:25 AM Notes:
SNOCtoberfest 2017	Märzen	5.5 Gallons	1.059	1.014	5.94	23.5	10.72 °L	623	0
Author: Joshua Walker Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2017 10:29 PM Notes: 1.054 1.068 OG
Smash Citra	American Pale Ale	5 Gallons	1.057	1.013	5.82	71.97	5.94 °L	623	0
Author: Dominic Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2016 12:17 PM Notes:
The Federation Proposal For The Development Of Sherman's Planet	Experimental Beer	5.5 Gallons	1.056	1.011	5.95	56.29	4.56 °L	623	0
Author: Estproph Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2016 8:08 PM Notes:
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