Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden Falcon Tripel	Belgian Golden Strong Ale	7.5 Gallons	1.086	1.02	8.7	32.38	7.25 °L	596	0
Author: japa2121 Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 1:42 AM Notes: .5 tsp coriander, I think bottled at 2.7 volumes co2, should up co2, maybe use a more attenuative yeast and no dme
Necatrain	Specialty IPA: New England IPA	6 Gallons	1.075	1.016	8.21	21.78	4.31 °L	596	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.68 psi Creation Date: 12/4/2023 1:28 PM Notes:
Gummy Beer	Flanders Red Ale	21 Litres	1.087	1.013	9.7	0	5.55 °L	596	0
Author: PotatoKiwi Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 5:09 AM Notes:
Pliny The Elder	Double IPA	6 Gallons	1.071	1.012	7.68	143.95	5.53 °L	596	0
Author: Douglas Thompson Boil Size: 8.97 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2022 5:56 PM Notes: First set of dry hops when racking to secondary Second set of dry hops a week later Keg 5 days after that.
マショマロスタウト	Sweet Stout	410 Litres	22.546	5.955	9.31	61.48	50 °L	596	0
Author: Repu Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 18.5 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2022 4:51 AM Notes: マショマロエキストラクト　1個 コーヒー豆　2g/L
Caesar's Imperial Brown	Old Ale	5 Gallons	1.074	1.016	7.62	56.44	22.28 °L	596	0
Author: cphilli Boil Size: 8.04 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2021 4:57 PM Notes:
NF Raspberry Lemonade Sour	No Profile Selected	744 Gallons	22.438	8.178	8.06	0	6.44 °L	596	0
Author: Jon B Boil Size: 837 Gallons Boil Time: 60 Boil Gravity: 21.5 Efficiency: 87 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2021 1:41 AM Notes:
Hermanus Germanus	Belgian Blond Ale	15 Gallons	1.073	1.01	8.25	102.06	5.81 °L	596	1
Author: Bomar Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 1:41 AM Notes:
Slow Ride	Imperial IPA	2 Gallons	1.088	1.017	9.24	89.22	12.6 °L	596	6
Author: Air Guitarist Brewing Boil Size: 3.59 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2 oz Creation Date: 11/21/2020 10:56 PM Notes:
Strong Summer Ale	Double IPA	20 Litres	1.076	1.013	8.23	74.93	6.14 °L	596	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2020 10:33 PM Notes:
90 Minute Clone	Imperial IPA	2.3 Gallons	1.089	1.022	8.78	121.46	8.31 °L	596	0
Author: kingtravisa Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2016 12:34 AM Notes:
100 Gal HW	American Stout	100 Gallons	1.086	1.014	9.42	24.6	49.66 °L	596	0
Author: Tha One Guy Boil Size: 120 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 85 Mash Thickness: 1.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 1:55 AM Notes:
Belgian Rye IPA	Belgian Pale Ale	9 Gallons	1.088	1.016	9.38	75	7.98 °L	596	1
Author: Gatez Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 6:52 PM Notes:
*Mr. Beer - Gamayun	Imperial Stout	2.25 Gallons	1.098	1.024	9.6	0	22 °L	596	0
Author: VTHomebrewer Boil Size: 0.5 Gallons Boil Time: 5 Boil Gravity: 1.439 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 10:59 PM Notes: 1x Northwest Pale, 1x Churchill's Nut Brown, 1x BrewMax LME - Robust
Pliny The Elder (MoreBeer)	Imperial IPA	5.25 Gallons	1.087	1.015	9.53	157	6.29 °L	596	0
Author: JimFisher Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2017 3:54 PM Notes:
Alpha Dog	American Strong Ale	4.5 Gallons	1.077	1.016	8	85.19	18.69 °L	596	0
Author: B G Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: Corn sugar Priming Amount: 3 oz Creation Date: 11/18/2017 2:04 AM Notes: Single infusion mash at 154° F. Quick cooling with platechiller. 2L yeast starter, Ferment at 68°-70° F for 14 days. Rack into 2nd fermenter and dry hop for 5 days. Cold crash and package. Winner 3rd place 2018 Bluegrass cup
Belgian Tripel	Belgian Tripel	5.5 Gallons	1.092	1.018	9.71	20.48	8.97 °L	596	2
Author: RL1234 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 76 Mash Thickness: 1.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2017 6:29 PM Notes: 7 day primary 9 day secondary 1 week force carb keg before serving.
Border Hop IPA	American IPA	5.5 Gallons	1.079	1.019	7.96	47.43	7.94 °L	596	0
Author: Zeromarcez Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2017 7:10 PM Notes:
Tbd	Experimental Beer	5.5 Gallons	1.07	1.007	8.26	85.02	8.58 °L	596	0
Author: JOECARROLL48 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2016 11:25 AM Notes:
Garbage Man IPA	American IPA	11.5 Gallons	1.077	1.012	8.47	79.24	6.23 °L	596	0
Author: Boil Size: 14.4 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2016 2:20 PM Notes: 5.5g wyeast nutrien with 10 minute addition. Half of 0 minute hops were added after wort cooled to 160f. Whirlpooled for 25ish minutes.
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