Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brewzilla Best Bitter	Best Bitter	20 Litres	1.052	1.015	4.74	61.7	13.47 °L	667	2
Author: Barney BB Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 3:33 AM Notes:
Best Blonde Ale	Blonde Ale	16 Gallons	1.047	1.011	4.78	25.3	3.81 °L	667	0
Author: Shmeffrey Boil Size: 17.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2024 1:28 PM Notes:
Tjeckisk Pilsner Part II	Czech Pale Lager	50 Litres	1.057	1.02	4.86	42.11	3.84 °L	667	0
Author: Tore Q Boil Size: 115 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 4:38 PM Notes:
Emergence-C	No Profile Selected	1 Gallons	1.053	1.016	4.84	67.79	16.28 °L	667	0
Author: instafist Boil Size: 3 Gallons Boil Time: 120 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 4:02 PM Notes: The mandarin orange syrup had 15 grams of sugar in it so the "other ingredients" and the "cane sugar" are the same thing, don't double add unless you want to.
NO ES OTRA LAGER	Czech Pale Lager	1300 Litres	1.048	1.011	4.84	22.92	3.7 °L	667	0
Author: NEGROLOPEZ Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2022 7:50 PM Notes:
Karácsonyi Hupák	English IPA	22.5 Litres	1.053	1.017	4.73	69.65	14.11 °L	667	0
Author: Boil Size: 27.75 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2021 2:31 PM Notes:
Orange Juice NEIPA 5.12%	Specialty IPA: New England IPA	11 Gallons	1.048	1.012	4.79	40.89	5.72 °L	667	0
Author: ZipKombucha Boil Size: 11.87 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2021 4:20 PM Notes: Brewed this recipe on 6/13/2019 OG = 1.048 Bottled and kegged on 6/26/2019 FG = 1.012
Fatty's Jaffa Milk Porter	Brown Porter	21 Litres	1.056	1.019	4.87	46.9	30.76 °L	667	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2021 12:07 AM Notes:
Kölsch Traditional	Kölsch	20 Litres	1.044	1.007	4.84	29	2.9 °L	667	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: dextrose Priming Amount: 151.2 g Creation Date: 2/16/2021 1:45 PM Notes:
Raspberry Dark Sour	Fruit Beer	22 Litres	1.048	1.012	4.79	19.91	20.05 °L	667	0
Author: Umashika Ales Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2020 2:49 PM Notes:
Candy Kaiser Clone	Altbier	20 Litres	11.945	2.924	4.82	35.49	14.03 °L	667	0
Author: kaspar&piet Boil Size: 29.2 Litres Boil Time: 60 Boil Gravity: 8.3 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2016 9:03 AM Notes:
When In Munich	Munich Helles	5.5 Gallons	1.048	1.012	4.76	23.85	3.42 °L	667	0
Author: dkiernoziak Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 5/12/2020 5:33 PM Notes:
River Valley Golden Ale	British Golden Ale	23 Litres	1.046	1.009	4.75	25.52	4.47 °L	667	0
Author: BennyRound Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2020 1:51 PM Notes:
Saison Seaonal Farmhand	Saison	10 Gallons	1.046	1.01	4.77	19.42	3.18 °L	667	0
Author: sirjay3 Boil Size: 13 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 39.38 psi Creation Date: 10/8/2019 4:51 PM Notes: First time using this yeast, not a fan. Overpowers much of the nuance in the beer. Going back to farmhouse strain.
Pecan Ale	American Brown Ale	5.5 Gallons	1.053	1.016	4.81	20.52	25.5 °L	667	0
Author: Sigma Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 3:20 PM Notes:
The Pound Of Ezra	Dark Mild	5 Gallons	1.051	1.014	4.84	44.32	41.83 °L	667	0
Author: Conanicut Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 3:46 PM Notes: Ezra was my black cat, he was my best friend for 13 years. The pound of black patent is also a play on the poet Ezra Pound. Hence, The Pound of Ezra.
Weissbier 8 Sep 2017	Weizenbock	22 Litres	1.042	1.006	4.75	29.7	6.93 °L	667	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2017 1:44 PM Notes:
3P Divji #1	American Light Lager	27 Litres	1.049	1.012	4.81	17.35	4.66 °L	667	0
Author: pivoljub Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2016 5:19 PM Notes:
Fenchurch	Oatmeal Stout	1100 Litres	1.05	1.013	4.84	34.06	34.81 °L	667	0
Author: seanwheldon Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2016 9:27 PM Notes:
Bavarian Hefeweizen	American Wheat Beer	5 Gallons	1.052	1.015	4.83	18.22	4.31 °L	667	0
Author: jferg Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2016 2:48 AM Notes: 1. Steep Grains at 155˚F for 20 minutes 2. Bring to boil and add 2 lbs of malt extract and hops 3. Boil for 50 minutes 4. Add remaining 3 lbs of malt extract 5. Boil for 10 minutes 6. Chill wort and single stage fermentation
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