Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA Seven Dogs 101020	Specialty IPA: New England IPA	23 Litres	1.069	1.016	6.97	62.17	5.91 °L	607	3
Author: ManuelM Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 10:20 PM Notes:
Now That’s A Lolly Pop	Specialty IPA: New England IPA	9 Gallons	1.063	1.013	6.8	57.95	4.97 °L	607	0
Author: SaintTone Boil Size: 11.2 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 9/21/2023 12:22 AM Notes: Spectrum at kegging
Red Shamrock Ale	Irish Red Ale	1.5 Gallons	1.07	1.019	6.6	46.78	16.67 °L	607	0
Author: ScooterBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2023 6:37 PM Notes:
Under The Sea	Foreign Extra Stout	4 Litres	1.062	1.012	6.57	33.07	35.14 °L	607	0
Author: citibrewhk Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2022 4:15 PM Notes:
Stout Deneme	Sweet Stout	5 Litres	1.064	1.014	6.58	5.24	37.46 °L	607	0
Author: Boil Size: 9 Litres Boil Time: 90 Boil Gravity: 1.168 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2022 9:15 AM Notes:
NEIPA Mango	No Profile Selected	10 Litres	1.063	1.012	6.7	39.74	5.03 °L	607	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.58 bar Creation Date: 1/18/2022 11:10 PM Notes:
Marris Otter IPA Option 1	No Profile Selected	5.5 Gallons	1.065	1.016	6.43	55.69	9.79 °L	607	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2021 1:37 PM Notes:
James SMASH NEIPA Flava Slav	Specialty IPA: New England IPA	5 Gallons	1.064	1.014	6.6	37.45	3.74 °L	607	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 5:14 PM Notes:
BIZZA COTTA 1	American Brown Ale	20 Litres	1.069	1.019	6.57	31.91	14.95 °L	607	0
Author: Francesco Bizzozero Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 5:27 PM Notes:
Extract Neipa	Specialty IPA: New England IPA	20 Litres	1.064	1.015	6.45	47.46	5.53 °L	607	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2019 9:07 PM Notes: J’ai un sac en nylon qu’on pourra utiliser pour le grain. J’ai aussi des mineraux pour toi. Pour une option moins chere, tu peux acheter une livre d’un blend de houblon comme celui là que j’aime bien. https://www.ontariobeerkegs.com/US_Falconer_s_Flight_7_C_s_Hop_Pellets_1_LB_p/hops-1lb-falconers-flight-7cs.htm Je m’occupe aussi de la levure Og 1.065 Acid malt et golden promise, prend le moulu (crushed)
Awesome Recipe	California Common Beer	12 Gallons	1.067	1.017	6.55	28.32	9.12 °L	607	0
Author: grunner Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2015 3:12 AM Notes:
Choc Full O'Cherry Porter	American Porter	5.5 Gallons	1.064	1.015	6.44	29.09	25.99 °L	607	0
Author: Brans_2 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 2:19 AM Notes: Mash 1 hour at 152°F (67°C). After primary fermentation, rack to secondary and add frozen sour cherries and cocoa nibs. Allow the beer to stay on the fruit and cocoa nibs for at least two weeks—a month or two is better. Rack to a tertiary carboy and allow to settle before bottling or kegging. Note: hop calculations are based on pellets. Figure 25 percent more if using whole hops.
Juicy Cooter Pants	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.019	6.89	96.73	5.13 °L	607	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 5:41 AM Notes:
Kjeller 5 - Biere De Garde Ambree 25 L	Bière de Garde	25 Litres	1.066	1.017	6.43	14.2	14.73 °L	607	0
Author: Kjeller 5 Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 243.9 g Creation Date: 6/4/2018 2:37 PM Notes:
HIPA2	American IPA	5.5 Gallons	1.067	1.016	6.61	51.89	6.98 °L	607	0
Author: Backcrack Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2018 4:31 PM Notes:
Sweet Stout	Sweet Stout	5 Gallons	1.07	1.018	6.82	59.69	39.71 °L	607	1
Author: Mitch.240 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2017 4:54 PM Notes:
Bousa Citrus Belgian Blond	Belgian Blond Ale	108 Gallons	1.062	1.011	6.77	26.07	3.57 °L	607	1
Author: fernandofinol Boil Size: 108 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 90 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2017 6:33 PM Notes:
Saison	Saison	5.5 Gallons	1.066	1.017	6.54	26.4	8.38 °L	607	1
Author: Leknarf Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2016 8:20 PM Notes:
Temp APA	American IPA	5 Gallons	1.066	1.016	6.65	59.63	11.11 °L	607	0
Author: Achaik0s Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2016 11:01 PM Notes:
60 Min	California Common Beer	5.5 Gallons	1.068	1.015	6.95	95.63	6.32 °L	607	1
Author: onejdn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2015 5:08 PM Notes:
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