Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Golden Miel	Specialty IPA: New England IPA	240 Litres	1.052	1.009	5.61	0	4.31 °L	569	0
Author: peter summer Boil Size: 240 Litres Boil Time: N/A Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 1:06 PM Notes:
It's Fall Y'all (2023)	Autumn Seasonal Beer	6 Gallons	1.053	1.01	5.71	18.26	5.86 °L	569	1
Author: Josh Redcay Boil Size: 8.29 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.26 psi Creation Date: 7/17/2023 5:41 PM Notes: Spice really wore off quickly... To solve this, next time make a vodka tincture with the same amounts as was added at flameout. Add and taste as you go. Use Willamette hops next time instead of NB Only use 0.5 lbs of Honey malt; or maybe scrap Honey malt and use 0.5 lbs C20 or some other caramel malt.
Call Me Hazy	Specialty IPA: New England IPA	10 Gallons	1.068	1.018	6.5	87.46	4.79 °L	569	0
Author: Flight of the Dodo Brewery Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2023 3:14 PM Notes: All dry hops are divided equally into 3 portions. First at high krausen, second at end of fermentation, third a completion.
Cranberry Brett Farmhouse 1.10	Fruit and Spice Beer	6 Gallons	1.065	1.007	7.62	25.07	4.97 °L	569	0
Author: KcLob Boil Size: 7.72 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2022 2:03 PM Notes: Ferment for 2 weeks. Transfer onto 3.75 lb frozen chopped cranberries (food processor) for 1 week.
Pre-Prohibition Lager, Your Father's Mustache	Pre-Prohibition Lager	5.5 Gallons	1.04	1.007	4.37	34.31	2.76 °L	569	0
Author: cmac62 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2022 11:47 PM Notes:
Valiant 2022	Specialty IPA: New England IPA	600 Litres	1.062	1.015	6.22	49.44	4.58 °L	569	0
Author: MaryBrewster Boil Size: 795 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2022 6:08 PM Notes:
Imperial Espresso Stout	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.117	1.016	13.17	44.26	50 °L	569	0
Author: monumentparkbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 12:46 AM Notes: 5L Starter DME Required: 18.8 oz, 532.6 g Growth Rate: 1.4 Initial Cells Per Extract (B/g): 0.13 Ending Cell Count: 817 billion cells 1.43M cells / mL / °P
Belgian Dubbel	Belgian Dubbel	5 Gallons	1.06	1.011	6.41	16.43	13 °L	569	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 10:09 PM Notes:
Belgian Dubbel Braumeister 20	Belgian Dubbel	20 Litres	1.061	1.012	6.37	22.85	17.47 °L	569	0
Author: MegAHerZ666 Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2021 6:31 PM Notes:
Blé Rouge Saison	Saison	19 Litres	1.049	1.009	5.2	41.54	3.7 °L	569	0
Author: Lwegener Boil Size: 23.9 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 9:54 PM Notes:
Maracujá Catharina Sour	Mixed-Fermentation Sour Beer	6 Gallons	1.045	1.012	4.38	6.21	4.31 °L	569	1
Author: 10 Palms Boil Size: 8.3 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 5/9/2020 2:36 AM Notes:
Hoppily Ever After	Specialty IPA: New England IPA	11.9 Gallons	1.066	1.015	6.71	88.4	6.08 °L	569	1
Author: kellehers1 Boil Size: 14.3 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 3:41 PM Notes:
Saison Blanc	Clone Beer	5.5 Gallons	1.067	1.006	8.07	47.66	4.88 °L	569	0
Author: Adjimenez Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 4:43 PM Notes:
1879 Klumbacher	Experimental Beer	5 Gallons	1.07	1.021	6.39	91.14	32 °L	569	0
Author: Jay Thomas Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 8:14 PM Notes: Save some decocted wort for a 12 minute hopfenrosten and add to kettle as first addition.
Here Gose Nothing	Gose	5 Gallons	1.042	1.01	4.1	5.87	3.31 °L	569	3
Author: Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 3:39 PM Notes: Add five pounds of strawberries to primary fermenter after beer has passed high kreaussen. Age on strawberries for one week
Clawhammer Juicy NEIPA	No Profile Selected	6.5 Gallons	1.059	1.014	5.91	0	4.19 °L	568	0
Author: Leukass Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 12:20 PM Notes:
Rozsa	No Profile Selected	65 Litres	1.044	1.008	4.72	17.41	10.62 °L	568	0
Author: DRO Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/16/2020 10:18 PM Notes:
Red Raspberry Flandre	No Profile Selected	360 Litres	1.071	1.018	6.97	13.29	13.23 °L	568	0
Author: Lapalme Boil Size: 366 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 5:20 PM Notes:
BrewDog - India Pale Weizen (w/ Weihenstephan)	Bi	20 Litres	1.056	1.01	6.2	50	17.5 °L	568	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2014 12:00 AM Notes: First Brewed 09/2014 BrewDog vs. Weihenstephan India Pale Weizen kicked off a new direction for our collaborations. We took a simple concept (by our standards) and teamed up with the oldest brewery in the world to brew a mash-up beer using the signature styles of both breweries. India Pale Weizen has classic base hefeweizen aromas and flavours of banana, clove and bubblegum, with a distinctive haziness. Layered on top of this is a tapestry of US citrus hop character. India Pale Weizen is a perfect symbiosis of traditional and modern brewing. Let the fermentation temperature creep up a couple of degrees higher than normal to create the characteristic banana and bubblegum aromas. https://www.brewdog.com/beers/diy-dog
Pina Colada NE Imperial IPA	No Profile Selected	5 Gallons	1.101	1.024	10.14	68.65	6.37 °L	568	0
Author: PJ Butcho Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 66.77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 1:06 AM Notes:
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