Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Guinness Draught Clone 7/21	Dry Stout	19 Litres	1.055	1.013	5.55	0	38.78 °L	622	0
Author: Boil Size: 26.22 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.1 g Creation Date: 6/26/2020 4:48 PM Notes: Heat 15L water to 80 and mash in grains at 76 for 60 mins Stir boiling water into grain bed for sparge untill reaches 76C rest for 5 mins recirculate until wort is clear boil for 60 mins add hops with 60 mins left add wirfloc & irish moss at 15mins aerate wort and pitch yeast when cool ferment at 22C rack to secondary leave for 2 days bottle when clear. OG 1.038 FG 1.006 ABV 4.2 IBU 45 SRM 36
Joe	American Light Lager	210 Gallons	1.05	1.009	5.42	16.83	6.33 °L	622	0
Author: Marc Outskirts Boil Size: 300 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2023 12:49 AM Notes:
Sneaky Bastard 6	Specialty IPA: New England IPA	23 Litres	1.064	1.021	5.62	34.94	5.95 °L	622	0
Author: The Keg Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/4/2022 6:49 AM Notes:
Saison Hybrid	Saison	40 Litres	1.055	1.012	5.73	27.53	4.68 °L	622	0
Author: JGN Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2022 8:40 PM Notes:
Boulevard Pale Ale Clone	American Pale Ale	5.5 Gallons	1.055	1.011	5.77	23.61	10.04 °L	622	0
Author: Worts & All Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 10:36 PM Notes:
BowTiPA	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.013	5.75	96.57	4.67 °L	622	1
Author: County Line Brewery Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2022 1:57 PM Notes:
American Amber	No Profile Selected	20 Litres	1.054	1.01	5.77	31.47	12.18 °L	622	0
Author: Miraculix Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2021 3:10 PM Notes: added 3g vitamin c to the mash Og in the pot: 1.056 Gravity when dry hopping: 1.011 Great yeast, tastes already great and really clean before dry hopping! One of my best beers. Great foam! Really good balance betwenn malts/hops/bitterness/sweetness.
Josh's Red Holiday Ale	Irish Red Ale	5 Gallons	1.059	1.015	5.75	15.95	17.26 °L	622	0
Author: eric zitelli Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2021 7:33 PM Notes:
Crispy Laga	Vienna Lager	22 Litres	1.055	1.013	5.63	32.16	6.98 °L	622	0
Author: Gmarg Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 12:49 PM Notes:
THISTLE BRU	Scottish Light	5.5 Gallons	1.054	1.012	5.52	44.02	13.94 °L	622	0
Author: HOLA AMIGO BREWERY Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 9:53 PM Notes:
Stout Trial	American Stout	5 Litres	1.062	1.019	5.67	41.36	39.15 °L	622	0
Author: Imaril Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2015 6:03 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.058	1.015	5.74	0	4.26 °L	622	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 2:59 PM Notes:
Mack And Jacks Clone	American Amber Ale	5.5 Gallons	1.06	1.016	5.71	8.14	6.95 °L	622	0
Author: Eric8297 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 29.22 psi Creation Date: 4/16/2020 7:13 PM Notes:
Always Better India Rice Lager	International Pale Lager	217 Gallons	13.096	2.713	5.56	0	3.23 °L	622	0
Author: Boil Size: 232 Gallons Boil Time: 90 Boil Gravity: 13 Efficiency: 89 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 4:17 AM Notes:
Dry Irish Stout	Irish Extra Stout	20.8 Litres	1.058	1.015	5.73	36.78	32.02 °L	622	0
Author: monoclebrewing Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 86 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 3:37 AM Notes:
Porter	English Porter	5 Gallons	1.053	1.01	5.62	11.04	39.02 °L	622	0
Author: Cal206 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2018 7:41 PM Notes:
??	American Pale Ale	24 Litres	1.053	1.011	5.66	39.08	8.2 °L	622	0
Author: Patricio Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2017 6:18 AM Notes:
Northern English Brown	Northern English Brown	2.5 Gallons	1.058	1.015	5.75	27.25	20.02 °L	622	0
Author: pam904 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2017 6:19 PM Notes:
Saison	Saison	11 Litres	1.05	1.009	5.43	18.97	4.2 °L	622	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2017 2:24 AM Notes:
Allamarillo	American IPA	5 Gallons	1.053	1.01	5.71	48.78	4.07 °L	622	0
Author: MondayBrewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2015 4:34 AM Notes:
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