Homebrew Beer Recipes

Page 4749 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Big Bird Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.086	1.006	10.47	99.9	4.99 °L	622	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 79 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 6:10 PM Notes:
New Age Of Scottish Heävy Beer 02/2025	Wee Heavy	14 Litres	1.112	1.022	11.77	65.71	26.53 °L	622	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 57.8 g Creation Date: 12/20/2023 1:39 AM Notes:
Denny's Old Stoner Barleywine	American Barleywine	6 Gallons	1.11	1.026	11.04	129.38	16.07 °L	622	1
Author: IDeal Swede Boil Size: 7.63 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2022 5:08 PM Notes:
Darknesses	Imperial Stout	2 Gallons	1.104	1.02	11.02	27.85	41.59 °L	622	0
Author: matural wild Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 1:14 AM Notes:
Macedonia Al Sol	Belgian Blond Ale	20 Litres	1.088	1.008	10.43	32.88	8.29 °L	622	0
Author: breezehop Boil Size: 29.46 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 121.8 g Creation Date: 2/20/2022 4:19 PM Notes:
Tripel	Belgian Tripel	5 Gallons	1.085	1.018	8.75	29.08	6.65 °L	622	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2022 6:46 PM Notes:
Yuletide Magic Stout	Imperial Stout	5.5 Gallons	1.099	1.026	9.63	39.01	50 °L	622	0
Author: 4fuggles Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2021 2:33 AM Notes:
Whiskey Mash	No Profile Selected	4.5 Gallons	1.135	1.012	18.62	0	11.46 °L	622	0
Author: Ornlu Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.084 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 1:24 AM Notes:
Rose Mint Mead	Semi-Sweet Mead	1 Gallons	1.106	1.026	10.43	0	5.1 °L	622	1
Author: david.hylkema@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/24/2021 5:28 PM Notes:
Black Hole - Rye Imperial Stout	Imperial Stout	21 Litres	1.112	1.024	11.58	51.51	38.93 °L	622	1
Author: Beer Tech - Norberto Pazos Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 4:32 AM Notes:
Test	Russian Imperial Stout	5 Gallons	1.1	1.027	9.69	0	29.6 °L	622	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.167 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2015 1:57 PM Notes:
Black Tier KIPA ("keepa")	Specialty IPA: Black IPA	4.5 Litres	1.08	1.012	8.95	0	38.64 °L	622	0
Author: Chris Cirefice Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 3:09 PM Notes: Black malt goes in sparge only to avoid extracting bitterness! Ferment in primary using kombucha starter (0.75L for 4.75L beer) for 3-4 days at 28C. Taste test daily for acidification/sourness; add US-05 when at preference and ferment until completion (4-5 days). Transfer to secondary and dry-hop with 15g Spalt and 25g Lemondrop for 3 days.
Tcherry Scorpion Revolution (TSR), Hopped'La, A Cap Ale / B Cap Lager	Fruit and Spice Beer	10 Gallons	1.096	1.023	9.56	103.53	37.98 °L	622	0
Author: JB Brew Dad Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 9:21 PM Notes:
Basic Belgian Tripel	Belgian Tripel	5.5 Gallons	1.084	1.015	9.11	28.77	4.33 °L	622	2
Author: rejunior5 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 5:56 PM Notes:
"Coffee"	Russian Imperial Stout	5 Gallons	1.099	1.025	9.77	60.43	50 °L	622	0
Author: Rselvius Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2018 1:19 AM Notes:
**** Juice	Double IPA	5.5 Gallons	1.083	1.016	8.78	90.89	7.46 °L	622	1
Author: Zigga Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2017 12:41 AM Notes:
Analog Cocoa	American Light Lager	5 Gallons	1.091	1.022	9.14	47.93	47.16 °L	622	0
Author: Steve Licht Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2017 1:16 PM Notes:
Westy 12 Clone	Trappist Single	5 Gallons	1.103	1.025	10.26	39.17	34.39 °L	622	0
Author: absfit@me.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2016 4:16 AM Notes:
Citra Smash	American IPA	19 Litres	1.089	1.023	8.72	105.2	11.09 °L	622	2
Author: Darkthrone Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2016 5:22 AM Notes:
Awesome Recipe	Kölsch	5.5 Gallons	1.015	1.004	1.51	0	2.5 °L	621	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2016 3:27 AM Notes:
« First ‹ Previous 4745 4746 4747 4748 4749 4750 4751 4752 4753 Next › Last »							Page 4749 of 15,975 20 Recipes of 319,500