|
Dwarven Dark
|
Altbier
|
310 Gallons |
11.517 |
1.996 |
5.06 |
21.72 |
13.29 °L
|
683 |
0 |
|
|
|
| Boil
Size: 291.2 Gallons |
Boil Time: 120 |
Boil Gravity: 12.2 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 56 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 7:27 PM |
| Notes: |
|
|
Wolfies Czech Dark Lager
|
Czech Dark Lager
|
25 Litres |
1.062 |
1.009 |
6.9 |
37.26 |
26.69 °L
|
683 |
1 |
|
|
|
| Boil
Size: 38.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 7/17/2025 11:41 PM |
Notes: Based on https://beerandbrewing.com/riverwalk-czech-amber-lager-recipe/ and tweak the dark malts based on Twofold Brewery's Czech Dark Lager
https://www.bjcp.org/style/2021/3/3D/czech-dark-lager/ |
|
|
Steve's Weizen IIl
|
American Wheat Beer
|
20.8 Litres |
1.054 |
1.015 |
5.09 |
30.09 |
8.42 °L
|
683 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 8/15/2023 11:20 AM |
Notes: rice - jasminrice
taste note
-herb
-citrus
-floral
-richy mouth feel
-fresh
|
|
|
Maris Pilsner 1 - 13.5gal
|
Märzen
|
13.5 Gallons |
1.041 |
1.008 |
4.39 |
43.89 |
3.77 °L
|
683 |
0 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/15/2023 2:01 AM |
| Notes: |
|
|
Vast Overflow Pils (Nelson Sauvin Dry Hopped)
|
German Pils
|
6 Gallons |
1.045 |
1.006 |
5.03 |
26.34 |
3.13 °L
|
683 |
1 |
|
|
|
| Boil
Size: 8.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 10.22 psi |
Creation
Date: 7/13/2023 2:28 PM |
| Notes: |
|
|
Peaches
|
American Wheat Beer
|
6 Gallons |
1.065 |
1.016 |
6.43 |
19.59 |
7.72 °L
|
683 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/24/2023 12:38 PM |
Notes: Both batches of peaches mashed and juiced with pulp added to a muslin bag.
Secondary batch of peaches halved and pitted then frozen and dethawed before mashing and pitching.
Whirlpool added fresh mashed peaches flesh and juice, lactose, lemons peeled and juiced, and dried lime peel. |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.101 |
1.023 |
10.19 |
58.37 |
8.39 °L
|
683 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2022 1:16 AM |
| Notes: |
|
|
German Lager
|
Munich Helles
|
62 Litres |
1.049 |
1.01 |
5.06 |
22.92 |
4.37 °L
|
683 |
0 |
|
|
|
| Boil
Size: 72 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2021 6:12 PM |
| Notes: |
|
|
Munich Helles
|
Munich Helles
|
20 Litres |
1.047 |
1.012 |
4.58 |
20.88 |
5.21 °L
|
683 |
2 |
|
|
|
| Boil
Size: 26.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 2.66 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2021 8:30 AM |
| Notes: |
|
|
Kölsch
|
Kölsch
|
13.8 Litres |
1.049 |
1.013 |
4.76 |
25.61 |
3.77 °L
|
683 |
0 |
|
|
|
| Boil
Size: 17.113 Litres |
Boil Time: 120 |
Boil Gravity: 1.043 |
Efficiency: 82.8 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2021 12:22 PM |
Notes: Target pH: 5,4
Target BU:GU: 0,51
Target Ferm Temp: 18,5°C
Target CO2 vols: 2,65
Začiatok varu (100°): 17,103 / 1041
Koniec varu (100°): 15,103
Bez chmeľu (100°): 15,088
Vychladené (18°): 13,73 / 1047
Zakvasené (18°): 13,85 / 1047
23.5. 1:00
12,4 / 12,375 / 12,3 (toto) / 12,2
2.6. 22:00
presun hore
cítiť síru
7.6. 19:30
pretočené 10,4-5 l / 4,5°C > 7°C / 2,63 vols = 0 3 dcl / 61 g
+ 1,2 l nepretočené a vypité = 12,045 l stočené / vypité
6,8 °B = 1013 SG |
|
|
Genus IPA De Brute Philadelphus
|
American Light Lager
|
32 Gallons |
1.062 |
1.002 |
7.85 |
29.85 |
3.69 °L
|
683 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 39 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2018 8:54 PM |
| Notes: |
|
|
Easy Summer Kolsch
|
Kölsch
|
100 Litres |
1.044 |
1.008 |
4.83 |
13.37 |
3.46 °L
|
683 |
0 |
|
|
|
| Boil
Size: 115 Litres |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 698.2 g |
Creation
Date: 1/3/2021 4:20 PM |
| Notes: |
|
|
Hombre
|
International Pale Lager
|
21 Gallons |
1.05 |
1.012 |
5.06 |
21.5 |
5 °L
|
683 |
0 |
|
|
|
| Boil
Size: 23 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 7:36 PM |
| Notes: |
|
|
BrejaEL's 005 - American Wheat
|
American Wheat Beer
|
35 Litres |
1.048 |
1.009 |
5.11 |
16.95 |
4.78 °L
|
683 |
0 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 338.4 g |
Creation
Date: 4/2/2020 2:01 PM |
| Notes: |
|
|
Not Good At Math: Prom Night Cherry
|
Kölsch
|
2 Gallons |
1.058 |
1.014 |
5.85 |
30.35 |
7.42 °L
|
683 |
1 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2020 11:51 AM |
| Notes: |
|
|
Shine A Light 2.0
|
German Pils
|
5.5 Gallons |
1.051 |
1.013 |
5.05 |
41.41 |
4.2 °L
|
683 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/26/2019 3:09 AM |
| Notes: |
|
|
HB Mexican Lager
|
American Light Lager
|
21 Litres |
10.037 |
2.331 |
4.08 |
10.49 |
2.27 °L
|
683 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 8.5 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2019 5:50 PM |
| Notes: |
|
|
Kelly's "Hefeweizen"
|
American Wheat Beer
|
5.25 Gallons |
1.049 |
1.011 |
5.01 |
12.94 |
3.04 °L
|
683 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 10:37 PM |
| Notes: |
|
|
Saigon Rose
|
Cream Ale
|
1700 Litres |
10.138 |
2.788 |
3.9 |
6.55 |
2.86 °L
|
683 |
0 |
|
|
|
| Boil
Size: 1800 Litres |
Boil Time: 60 |
Boil Gravity: 9.6 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2019 1:40 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
7 Gallons |
1.078 |
1.019 |
7.74 |
0 |
4.17 °L
|
683 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 12:45 AM |
| Notes: |
|
|
|
|