|
Session IPA - Lazy Haze Summer Clone
|
Mixed-Style Beer
|
20.82 Litres |
1.039 |
1.011 |
3.66 |
55.07 |
3.39 °L
|
696 |
0 |
|
|
|
| Boil
Size: 30.2076 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 60 |
Mash Thickness: 6.65365 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2018 12:02 AM |
| Notes: |
|
|
Cool Contradiction
|
Experimental Beer
|
20.5 Gallons |
1.071 |
1.014 |
7.5 |
28.9 |
50 °L
|
696 |
0 |
|
|
|
| Boil
Size: 23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2022 4:28 PM |
| Notes: |
|
|
Rakau Hazy
|
Specialty IPA: New England IPA
|
225 Gallons |
1.078 |
1.018 |
7.89 |
17.17 |
6.12 °L
|
696 |
1 |
|
|
Author:
|
|
BrewDonkey1
|
|
| Boil
Size: 225.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2022 8:30 PM |
| Notes: |
|
|
Euh N'ai Pas!
|
Specialty IPA: New England IPA
|
42 Litres |
1.065 |
1.013 |
6.86 |
35.72 |
5.23 °L
|
696 |
1 |
|
|
|
| Boil
Size: 50.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/31/2021 7:48 PM |
| Notes: |
|
|
Gringo Enchilado - Chili Chocolate Smoked Porter
|
Specialty Smoked Beer
|
22 Litres |
1.057 |
1.01 |
6.14 |
24.83 |
20.54 °L
|
696 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 5:44 PM |
| Notes: |
|
|
NEIPA Batch 10-the OG
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.059 |
1.016 |
5.62 |
96.09 |
4.41 °L
|
696 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2020 10:09 PM |
| Notes: |
|
|
Munjo's Smoked Choc Chilli Stout
|
Experimental Beer
|
23 Litres |
1.07 |
1.019 |
6.71 |
49.93 |
43.5 °L
|
696 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2020 6:53 AM |
Notes: Chargrill chillies for boil addition chop and add to boil in hop bag/basket.
Remaining chillies and cocoa nibs soak in vodka for a couple days b4 adding to fermenter either add straight in or in a sanitised hop bag |
|
|
Vermilion
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.075 |
1.021 |
7.13 |
62.56 |
4.74 °L
|
696 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.055 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 12:39 AM |
| Notes: Vermilion - 7% IPA brewed with wheat, featuring Michigan Centennial Hops and Mandarina Bavaria from Germany. Notes of sweet tangelo, unripe melon and pulpy citrus juice. It's sweet and full body offers a unique experience shared best with friends throughout spring. |
|
|
Zappa DIPA 2019
|
Specialty IPA: New England IPA
|
11 Gallons |
1.095 |
1.017 |
10.32 |
77.68 |
9.89 °L
|
696 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 76 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/15/2018 6:00 PM |
| Notes: |
|
|
Double Haze Craze
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.051 |
1.011 |
5.25 |
38.37 |
7.38 °L
|
696 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 51 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2018 3:40 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1.5 Gallons |
1.22 |
1.055 |
21.66 |
0 |
18.69 °L
|
695 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.165 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2019 12:40 AM |
| Notes: |
|
|
Ležiak
|
No Profile Selected |
150 Litres |
1.052 |
1.011 |
5.36 |
3.29 |
4.13 °L
|
695 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.326 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2021 6:34 PM |
| Notes: |
|
|
Norse Pils
|
German Pilsner (Pils)
|
6 Gallons |
1.071 |
1.013 |
7.53 |
20.77 |
4.95 °L
|
695 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2019 3:01 PM |
| Notes: |
|
|
Somner Pills
|
No Profile Selected |
2100 Litres |
1.037 |
1.002 |
4.62 |
8.9 |
4.8 °L
|
695 |
0 |
|
|
|
| Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 8:24 AM |
| Notes: |
|
|
ハトヤさん PaleAle
|
No Profile Selected |
300 Litres |
1.05 |
1.007 |
5.55 |
23.71 |
3.52 °L
|
695 |
0 |
|
|
|
| Boil
Size: 380 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 8:41 AM |
| Notes: |
|
|
American IPA
|
No Profile Selected |
400 Litres |
1.067 |
1.016 |
6.67 |
17.5 |
4.1 °L
|
695 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 83 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2022 2:39 PM |
| Notes: |
|
|
Kale Wash 4L
|
No Profile Selected |
4 Litres |
1.064 |
1 |
8.34 |
0 |
1.23 °L
|
695 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2023 9:24 PM |
| Notes: abv = 8.14%-9.45% |
|
|
Belgian Golder Strong Ale
|
No Profile Selected |
5.5 Gallons |
1.076 |
1.014 |
8.15 |
36.16 |
4.06 °L
|
695 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.8 oz |
Creation
Date: 3/8/2023 6:16 PM |
| Notes: |
|
|
The BruSho's Gingerbread Cookie Saison - Brew 11
|
No Profile Selected |
19 Litres |
1.069 |
1.015 |
7.07 |
19.77 |
9.3 °L
|
695 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2023 11:04 AM |
| Notes: |
|
|
Decline Dunkles Bock
|
No Profile Selected |
5 Gallons |
1.059 |
1.01 |
6.37 |
15.27 |
16.76 °L
|
695 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2024 4:57 AM |
| Notes: |
|
|
|
|