Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 oz |
Zappa6 oz Zappa Hops |
|
Pellet |
4.9 |
First Wort
|
60 min |
39.99 |
27.3% |
|
6 oz |
Zappa6 oz Zappa Hops |
|
Pellet |
4.9 |
Boil
|
30 min |
27.94 |
27.3% |
|
6 oz |
Zappa6 oz Zappa Hops |
|
Pellet |
4.9 |
Boil
|
7 min |
9.76 |
27.3% |
|
4 oz |
Zappa 4 oz Zappa Hops |
|
Pellet |
4.9 |
Dry Hop
|
7 days |
|
18.2% |
|
22 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
22 oz |
Zappa (Pellet) 21.999999949677 oz Zappa (Pellet) Hops |
|
77.69 |
100.1% |
|
22 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Temperature |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3.76 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
13615
"Zappa DIPA 2019" Specialty IPA: New England IPA beer recipe by Samwhois75. All Grain, ABV 10.32%, IBU 77.68, SRM 9.89, Fermentables: (Synergy Select Pilsen Malt, Aromatic, Carapils (Dextrine Malt), Cane Sugar) Hops: (Zappa, Zappa ) Other: (Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-30 16:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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