Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chocolate Chipotle Stout	No Profile Selected	5.25 Gallons	1.079	1.022	7.43	25.04	41.46 °L	666	1
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 3:52 AM Notes:
Pilsner III	German Pilsner (Pils)	5.5 Gallons	1.05	1.012	4.98	39.17	3.7 °L	666	0
Author: Andrew & Molly Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2023 8:23 PM Notes:
Near Near Beer	Cream Ale	115 Gallons	1.029	1.014	2.09	13.36	1.63 °L	666	0
Author: Bootleg Brew Co Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 8:40 PM Notes:
Maibock	Maibock/Helles Bock	11 Gallons	1.065	1.012	6.96	31.46	5.44 °L	666	0
Author: Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.23 psi Creation Date: 3/3/2022 11:27 PM Notes:
Scotch Ale V1	No Profile Selected	5.5 Gallons	1.073	1.021	6.82	16.93	35.95 °L	666	0
Author: zigguratmonk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.134 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2022 10:36 AM Notes:
Ignatius Pils	Classic American Pilsner	3 Gallons	1.048	1.011	4.87	28.55	3.48 °L	666	1
Author: b4dhome Boil Size: 4.51 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 1/6/2022 4:43 PM Notes:
Stacey's Dunkelwiezen	No Profile Selected	11 Gallons	1.056	1.014	5.56	9.94	19.52 °L	666	0
Author: Dark-Farmer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 81 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 12:27 AM Notes:
Dave's Streamlined NEIPA	No Profile Selected	5.5 Gallons	1.06	1.015	5.85	73.97	6.99 °L	666	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 1:14 AM Notes:
Pumpkin	American Amber Ale	5 Gallons	1.056	1.014	5.46	26.38	11.42 °L	666	0
Author: Jasno999 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 2:03 AM Notes:
Just One More...	German Pilsner (Pils)	6 Gallons	1.054	1.009	5.88	23.6	3.42 °L	666	0
Author: Zohn Jamber Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 1:25 PM Notes: pitch yeast below 70 degree ferment at 55 degrees for about 11 days rack to secondary, set out in room temp for one day for diecytal rest cold crash with gelatin, 2 weeks rack to keg, carbonate on low psi, 1 week
Hop-play On Words Recipe #345	California Common Beer	3.4 Gallons	1.069	1.017	6.82	73.96	4.93 °L	666	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2015 3:37 PM Notes:
Ain't So Common	Kentucky Common	5 Gallons	1.049	1.011	4.94	30.96	11.01 °L	666	0
Author: petraiwe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 2/4/2020 1:43 AM Notes:
Pilsner	German Pilsner (Pils)	22 Litres	1.054	1.008	6.06	29.08	3.2 °L	666	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 126.6 g Creation Date: 12/10/2019 11:55 AM Notes:
Mashy Mash	No Profile Selected	5.5 Gallons	1.096	1.025	9.34	0	6.48 °L	666	0
Author: Mad_Brewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/30/2019 12:49 PM Notes:
Southern Pecan V 1.00	No Profile Selected	5.5 Gallons	1.053	1.018	4.65	14.06	14.67 °L	666	0
Author: Baba's Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 4:14 PM Notes:
Pilsner	Bohemian Pilsener	22 Litres	1.041	1.008	4.39	45.82	4.48 °L	666	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2017 6:38 AM Notes:
Grapefruit Sculpy	American IPA	5 Gallons	1.066	1.013	7	39.44	7.5 °L	666	0
Author: Buckzilla Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 6/24/2016 10:20 PM Notes:
Singel(Extract)	Trappist Single	2.75 Gallons	1.052	1.011	5.43	34	2.78 °L	666	1
Author: jjbuckler Boil Size: 3.8 Gallons Boil Time: 75 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2016 4:30 PM Notes: first larger BIAB test
Let's Empty Out The Freezer IPA	American IPA	15 Litres	1.05	1.01	5.33	47.23	7.59 °L	666	1
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2015 7:27 PM Notes:
Køllsj	Kölsch	23 Litres	1.048	1.012	4.69	24.64	3.55 °L	666	0
Author: Herdleva Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 114.9 g Creation Date: 9/22/2015 5:22 PM Notes:
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