Homebrew Beer Recipes

Page 4450 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fast Pa	American Pale Ale	5.5 Gallons	1.057	1.014	5.55	35.5	5.75 °L	686	0
Author: rockatanskiing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 3:37 PM Notes:
Citra SMaSH	American Pale Ale	20 Litres	1.054	1.012	5.46	28.9	4.5 °L	686	1
Author: Ronan Murphy - VKNG Brau Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 12:18 PM Notes: Experimenting with yeast on this one. Yeast may change as the brew evolves over time.
Bock To The Basics	Dunkles Bock	6.25 Gallons	1.058	1.016	5.53	23.57	13.31 °L	686	1
Author: Texas Ale Works Boil Size: 8.21 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 45 ° F Priming Method: co2 Priming Amount: 17.22 psi Creation Date: 10/3/2022 3:36 PM Notes:
2-Row/Cascade SMaSH 22122	American Pale Ale	5 Gallons	1.053	1.011	5.54	38.52	3.59 °L	686	3
Author: MrZim Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2022 4:00 AM Notes:
Irish Rye Stout V3	Irish Stout	6 Gallons	1.056	1.015	5.43	23	37.9 °L	686	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2021 11:00 AM Notes:
Peanut Butter Stout	Sweet Stout	23 Litres	1.063	1.021	5.55	20.07	50 °L	686	0
Author: JamesWebbie Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 10:05 AM Notes:
Crazy Ivan's Pale Ale	American Pale Ale	5 Gallons	1.05	1.007	5.53	35.61	6.35 °L	686	0
Author: FlyingFrog Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 7:16 PM Notes:
Stout	Baltic Porter	11 Litres	1.058	1.017	5.45	55.43	39 °L	686	0
Author: Nyxen Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 7:31 AM Notes:
Fat Squirrel	British Brown Ale	5.5 Gallons	1.049	1.008	5.46	26.38	21.04 °L	686	0
Author: Nike35 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 2:38 AM Notes:
Avery Irish Red	Irish Red Ale	5.5 Gallons	1.052	1.01	5.53	36.55	14.16 °L	686	0
Author: Genus Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2019 2:14 AM Notes: Great Western Sacchra 50L used in Place of crystal 60.
Irish Red	Irish Red Ale	6 Gallons	1.052	1.01	5.53	21.09	14.76 °L	686	0
Author: dondunn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2015 12:09 PM Notes:
Agave Wheat	American Wheat Beer	5 Gallons	1.054	1.012	5.47	25.34	3.69 °L	686	0
Author: sebastianswaltz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2018 9:52 PM Notes:
Mango Ipa	American IPA	40 Litres	1.054	1.012	5.47	52.24	4.22 °L	686	0
Author: Bajensamba Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2018 4:25 PM Notes:
Larger Liberty Saaz	International Amber Lager	450 Litres	1.051	1.009	5.52	23.02	12.5 °L	686	0
Author: beerben80 Boil Size: 453 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2018 2:59 PM Notes:
Whisper Of Orange Wheat	Weissbier	13 Litres	1.052	1.01	5.55	30.38	4.52 °L	686	0
Author: Loaded Robot Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 50 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2018 2:15 AM Notes:
Citra/Cascade	American Pale Ale	46 Litres	1.054	1.013	5.46	46.75	9.13 °L	686	1
Author: Sharples Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: Maltose Priming Amount: 100 Creation Date: 9/20/2016 12:34 PM Notes:
Wedding Bells V1.2	American Pale Ale	40 Litres	1.055	1.013	5.5	31.49	8.18 °L	686	0
Author: Wynand Steenkamp Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2016 3:16 PM Notes:
Mosiac IPA	American IPA	23 Litres	1.055	1.013	5.51	79.87	6.44 °L	686	0
Author: gazza Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2015 10:37 PM Notes:
Saison De Wadmalaw	Saison	5.5 Gallons	1.061	1.018	5.61	20.61	3.37 °L	686	0
Author: seanw722 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2015 9:21 PM Notes: Yeast starter 1 Liter water and 1 Cup DME Peppers added at 10min
Quantum Beer Pale Ale	American Pale Ale	20 Litres	1.053	1.01	5.56	47.39	14.46 °L	686	0
Author: ramonmedeiros Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2015 1:22 PM Notes:
« First ‹ Previous 4446 4447 4448 4449 4450 4451 4452 4453 4454 Next › Last »							Page 4450 of 16,170 20 Recipes of 323,394