Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Toaasty!!!	Foreign Extra Stout	20.8 Litres	1.073	1.018	7.16	0	49.24 °L	567	0
Author: Hoponmate Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 10:31 PM Notes:
Space Cadillac	Imperial IPA	10 Gallons	1.081	1.02	8.02	116.21	8.31 °L	567	1
Author: thisiskaleb@hotmail.com Boil Size: 12.73 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2023 9:07 PM Notes:
Maple Comet	Imperial IPA	5 Gallons	1.07	1.011	7.74	52.81	6.34 °L	567	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 84 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2022 8:37 PM Notes:
She's So Divine (10 Bbl)	American IPA	341 Gallons	1.065	1.012	7.05	105.51	5.86 °L	567	0
Author: Mikerphone Brewing Boil Size: 351 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2022 4:38 PM Notes:
Stout Au Lait	Oatmeal Stout	50 Litres	1.054	1.015	5.19	29.2	29.82 °L	567	0
Author: Bierre Boil Size: 63.1 Litres Boil Time: 80 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2021 3:20 PM Notes:
IPA 2.0	American IPA	190 Litres	1.058	1.012	6.04	60.35	4.24 °L	567	0
Author: 7Brewsters Boil Size: 200 Litres Boil Time: 75 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/12/2021 8:41 PM Notes:
Holiday Celebration Ale	American IPA	5.5 Gallons	1.067	1.017	6.6	64.97	16.92 °L	567	0
Author: Nobel Savage Brewing Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 2:11 PM Notes: Sierra Nevada Brewing Co.’s Celebration clone in BYO magazine says this is 7.1 % and 64 IBU's Sierra Nevada Brewing Co.’s website says 6.8% amd 68 IBU's This recipe will help me get close to my own version of something close. The Details from Sierra Nevada Brewing Co.’s website says: The start of Celebration season is a festive event. Once the first fresh hops arrive from harvest, the party begins! We first brewed Celebration in 1981, blazing the path for American-style IPAs and offering a new take on holiday beers, which are often spiced and sweet. Famous for its citrus and pine aromas, Celebration is bold and intense, featuring Cascade, Centennial and Chinook hops—honoring everything we have at Sierra Nevada. 6.8% ALCOHOL BY VOLUME 65 BITTERNESS UNITS 16.0° ORIGINAL GRAVITY 4.0° FINISHING GRAVITY “One of the true classics.” – Paste Magazine
Caterpillar Juice [Blood Orange IPA]	American IPA	5.25 Gallons	1.062	1.01	6.78	60.55	8.23 °L	567	1
Author: Holden Boil Size: 7.75 Gallons Boil Time: 50 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2020 10:39 PM Notes: Adapted from original recipe: https://www.brewersfriend.com/homebrew/recipe/view/210070/blood-orange-ipa-clone Brew steps: Single infusion mash at 150°F for 60 minutes. Lauter then boil for 50 minutes. Knockout. Pitch yeast starter and ferment at 70°F. Add dry hop and blood orange juice after krausen activity reduces (day 2 or 3). Rack to keg and force carbonate to 2.6 vol. (5.2 g/L) CO2. Tasting notes: Rating:
Rosalie NEIPA	American IPA	4.5 Litres	1.068	1.016	6.75	40.81	6.29 °L	567	0
Author: DCBrew Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 10:26 AM Notes:
PB TIPA 04/08/2020	Imperial IPA	108 Gallons	1.094	1.011	10.95	213.21	7.91 °L	567	0
Author: rivesborland Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 52 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 4:01 AM Notes: add dextrose @15 min left in boil 18 g whirlfloc @15 min 1-2 g zinc @ 15 min Ferment 67F let raise to 72 on day 5 02 for 10 min at 5 L/min pitch 2 packets of 500 g US-05 for 3 bbl add first round dry hops when gravity is around 7 brix ~72F add second round dry hops after dumping yeast ~60 F FV notes: Added first round dry hops 4/15 gravity 4/19 2.4 brix 4/15 crash to 60 F
Stout	American Stout	5.5 Gallons	1.064	1.02	5.71	43.76	36.17 °L	567	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2015 5:29 PM Notes:
Vjenčano Pivo	Russian Imperial Stout	40 Litres	1.091	1.022	9.06	41.87	34.61 °L	567	0
Author: Ivan113 Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 11:02 AM Notes:
Junio 018	Russian Imperial Stout	13 Litres	1.066	1.013	6.93	79.85	45.35 °L	567	0
Author: elgloriosonumero10 Boil Size: 16.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 40 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2018 9:23 AM Notes:
Block Party IPA	American IPA	5.5 Gallons	1.067	1.011	7.32	37.09	7.92 °L	567	1
Author: skatonic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2017 12:25 PM Notes:
Punk Rabassière 3	American IPA	73 Litres	1.035	1.007	3.67	47.79	7.79 °L	567	0
Author: Boil Size: 77 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 82 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2017 8:10 AM Notes:
IPA #1	English IPA	30 Litres	1.065	1.016	6.44	41.94	8.37 °L	567	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2015 9:48 PM Notes:
IPA	American IPA	45 Litres	1.068	1.011	7.51	69.49	5.92 °L	567	0
Author: Dodgey Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2015 4:03 AM Notes:
Dragan Prnjavorska IPA	American IPA	50 Litres	1.051	1.009	5.63	99.39	3.56 °L	567	0
Author: AleksandarV Boil Size: 58 Litres Boil Time: 80 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2015 11:18 AM Notes:
Imperial Stout #1	Russian Imperial Stout	310 Gallons	1.092	1.017	9.75	47.67	40 °L	567	0
Author: tayvay Boil Size: 341 Gallons Boil Time: 75 Boil Gravity: 1.083 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2015 2:23 PM Notes:
English IPA	English IPA	11 Gallons	1.055	1.014	5.36	45.31	9.05 °L	567	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2015 11:26 PM Notes:
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