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#044 PINKMAGGIT Brewing Starring Simcoe & Amarillo IPA Ver0.1
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American IPA
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9 Litres |
1.062 |
1.01 |
6.79 |
18.7 |
4.21 °L
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666 |
1 |
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| Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2018 11:03 PM |
Notes: 9/1 Start OG 1.062 (C)
9/10 (19C => 12C)
9/12 Dry Hop (15C)
9/14 Bottling FG 1.010 |
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Que Vienen Los Malos V2
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Specialty IPA: Black IPA
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28.5 Litres |
1.062 |
1.011 |
6.69 |
79.34 |
32.29 °L
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666 |
0 |
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| Boil
Size: 35.14 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2022 10:14 PM |
| Notes: |
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JJ's Hazy Pale Ale
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Specialty IPA: New England IPA
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23 Litres |
1.064 |
1.012 |
6.85 |
16.44 |
6.56 °L
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666 |
0 |
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| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2022 1:12 AM |
| Notes: |
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Rakau Kveik IPA
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Specialty IPA: New England IPA
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15 Litres |
1.063 |
1.013 |
6.66 |
53.22 |
4.29 °L
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666 |
0 |
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| Boil
Size: 18.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2022 5:00 PM |
| Notes: |
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Stacey's Gun Rack October 2021 45l
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Specialty IPA: Red IPA
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45 Litres |
1.07 |
1.016 |
7.07 |
74.88 |
25.46 °L
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666 |
0 |
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| Boil
Size: 55 Litres |
Boil Time: 45 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2021 4:28 AM |
| Notes: |
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American Stout
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American Stout
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20 Litres |
17.397 |
4.548 |
7.04 |
0 |
43.67 °L
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666 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 12.4 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2021 9:22 AM |
| Notes: |
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Oatmeal Stout #24
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Oatmeal Stout
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21.2 Litres |
1.066 |
1.015 |
6.72 |
34.86 |
44.7 °L
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666 |
1 |
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| Boil
Size: 27.6 Litres |
Boil Time: 75 |
Boil Gravity: 1.051 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2020 3:26 AM |
| Notes: |
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Telemark Helles
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Helles Bock
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22 Litres |
1.064 |
1.011 |
6.94 |
23.22 |
4.77 °L
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666 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2019 10:22 PM |
| Notes: |
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Fdafads
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American Light Lager
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5.5 Gallons |
1.068 |
1.017 |
6.64 |
0 |
50 °L
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666 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 8:53 PM |
| Notes: |
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Rosemary IPA
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American IPA
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5.5 Gallons |
1.066 |
1.014 |
6.75 |
58.67 |
4.03 °L
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666 |
1 |
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| Boil
Size: 8.8 Gallons |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2018 3:59 PM |
| Notes: |
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Awesome Recipe
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American IPA
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5.5 Gallons |
1.069 |
1.017 |
6.76 |
45.21 |
9.84 °L
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666 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2015 6:13 AM |
| Notes: |
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Octoberfest
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Märzen
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5.5 Gallons |
1.06 |
1.01 |
6.66 |
54.02 |
24.12 °L
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666 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2018 6:23 PM |
| Notes: |
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Hoppy American Wheat
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American Wheat Beer
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5.5 Gallons |
1.073 |
1.021 |
6.82 |
32.35 |
4.7 °L
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666 |
1 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2018 11:59 PM |
| Notes: |
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Black IPA (From Alan)
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American Light Lager
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5.5 Gallons |
1.07 |
1.017 |
6.86 |
0 |
43.8 °L
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666 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2018 4:00 AM |
| Notes: |
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DDH Sur Kanin Lambic/IPA
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Specialty IPA: White IPA
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57.5 Litres |
1.06 |
1.008 |
6.79 |
31.03 |
4.15 °L
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666 |
0 |
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| Boil
Size: 64 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2018 2:46 PM |
Notes: Blandes med 5 liter lambic.(desember 2016)
10.05.18
2x27l til gjæring.
23.05:
Flasket. |
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Stone City MO-Citra SMaSH
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American Pale Ale
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30 Gallons |
1.062 |
1.011 |
6.68 |
68.26 |
6.25 °L
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666 |
0 |
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| Boil
Size: 31.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2017 8:33 PM |
| Notes: |
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Strange Itzel
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American IPA
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1050 Litres |
1.062 |
1.011 |
6.76 |
30.32 |
4.75 °L
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666 |
0 |
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| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 69 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2017 9:13 PM |
| Notes: |
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AlppIPA
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American Pale Ale
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18 Litres |
1.07 |
1.017 |
6.9 |
189.49 |
5.71 °L
|
666 |
0 |
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| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 63 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2017 3:41 PM |
| Notes: |
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Pilsner D'Elmeggio I
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German Pilsner (Pils)
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5 Gallons |
1.063 |
1.011 |
6.83 |
25.93 |
5.28 °L
|
666 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2017 3:20 PM |
| Notes: Trail brewing using ingredients purchased in bulk. |
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JP's Two Hearted Clone
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American IPA
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5.5 Gallons |
1.064 |
1.011 |
7.02 |
47.39 |
6.15 °L
|
666 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2016 5:19 PM |
Notes: Clone based on http://www.homebrewtalk.com/showthread.php?t=91488
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