Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dana’s Lager	No Profile Selected	5.5 Gallons	1.047	1.009	4.98	17.11	2.42 °L	736	2
Author: Baywind Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2020 4:36 PM Notes:
Lager	Light American Lager	310 Gallons	1.026	1.006	2.56	12.36	14.75 °L	736	0
Author: Boil Size: 310 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2022 1:06 AM Notes:
Halve Dubbel ("Half-a-Dubbel")	Belgian Dubbel	12 Litres	1.062	1.01	6.89	21.08	12.51 °L	736	1
Author: Vonchilliman Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 54.6 g Creation Date: 11/28/2022 2:55 AM Notes:
Brewpub Pale Ale - Rio	No Profile Selected	125 Gallons	14.986	2.967	6.49	35	3.84 °L	736	0
Author: Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 14.4 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 5:33 PM Notes:
Banaa Saison	No Profile Selected	20 Litres	1.046	1.005	5.4	11.16	4.69 °L	736	0
Author: LEEJINHEE Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2022 1:43 AM Notes:
Summerfest-2	Premium American Lager	5.5 Gallons	1.043	1.01	4.34	0	13.85 °L	736	0
Author: Jorgens Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2021 12:26 AM Notes:
The Kingsman English Amber Ale	No Profile Selected	5 Litres	1.051	1.017	4.39	27.79	13.13 °L	736	1
Author: Jake_the_Snake Boil Size: 8.33 Litres Boil Time: 70 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 69 g Creation Date: 8/21/2021 6:35 PM Notes: Primary fermentation for 7 days (or until vigorous fermentation ends), rack or drain off cone, then ferment another 14 days. Rack into final keg and mature at room temp for 7 days, then chill and carbonate. Alternatively carbonate in bottle for 3 weeks with 4 g/L carbonation
Creamsicle Target	No Profile Selected	150 Gallons	20.747	2.624	9.98	0	4.02 °L	736	0
Author: Jemassey9 Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 20.7 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 7:02 PM Notes:
Aurora Summer Ale	Standard/Ordinary Bitter	50 Litres	1.039	1.008	4.2	26.37	5.49 °L	736	0
Author: Boil Size: 59 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 187.7 g Creation Date: 1/23/2021 10:40 AM Notes:
Lil' Help From The Top Shelf	No Profile Selected	3 Gallons	1.094	1.011	10.94	84.6	4.88 °L	736	0
Author: zildjian1 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 5.99 psi Creation Date: 7/23/2020 8:54 PM Notes: 4g juniper berry 5g nutmeg 3.5g lemon peel 4g cinnamon stick 1.3g wet rosemary 1.8g crystal ginger Lactose Peach apricot persimmon pineapple
OKtoberfest	Oktoberfest/Märzen	22 Gallons	1.063	1.015	6.29	21.73	10.77 °L	736	2
Author: schwetty18 Boil Size: 26.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2015 2:24 PM Notes:
Air	German Pilsner (Pils)	22 Litres	1.043	1.01	4.4	27.49	3.2 °L	736	0
Author: QuareNick Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 5:13 PM Notes:
Simcoe / Sabro Pale Ale	No Profile Selected	11 Gallons	1.074	1.022	6.92	49.68	6.49 °L	736	0
Author: Steve Licht Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 1:52 PM Notes:
Plogsted Patio Pilsner	German Pilsner (Pils)	11 Gallons	1.041	1.01	4.12	48.86	3.1 °L	736	1
Author: GreenEagle Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2019 3:17 AM Notes:
Knock Out	German Pilsner (Pils)	20.8 Litres	1.5	1.125	49.22	0	50 °L	736	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 12:06 PM Notes:
Charlie Brown Ale	American Brown Ale	5.5 Gallons	1.069	1.012	7.44	36.4	29.49 °L	736	0
Author: Druck Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2017 2:32 AM Notes:
MS Lager	Vienna Lager	15 Gallons	12.593	3.057	5.11	22.92	9.71 °L	736	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 15.6 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2016 2:48 PM Notes:
Sunburned Pale Ale	American IPA	5.5 Gallons	1.061	1.018	5.59	51.47	7.42 °L	736	0
Author: Brewer1056 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2016 1:16 PM Notes:
The Night Sparrow	Munich Dunkel	16 Gallons	1.056	1.014	5.54	0	11.22 °L	736	0
Author: Bryan R. Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2015 12:35 AM Notes:
Xie's No.3 - Amber	California Common Beer	20 Litres	1.053	1.013	5.18	31.55	13.53 °L	736	0
Author: EchoX Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2015 3:29 AM Notes:
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