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Chinook Pride IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: NB
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)

Created: Sunday August 18th 2019

Original Gravity:

1.059

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (rager):

63.8

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen	35	2	66.7%
2 lb	Briess - DME Pilsen Light2 lb DME Pilsen Light	45	2	22.2%
8 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.75 lb	Belgian - Caramel Pils0.75 lb Caramel Pils	34	8	8.3%
0.25 lb	Briess - Caramel Malt - 120L0.25 lb Caramel Malt - 120L	34.5	120	2.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook 1 oz Chinook Hops	Pellet	12.9	Boil	60 min	56.72	33.3%
0.50 oz	Chinook 0.5 oz Chinook Hops	Pellet	12.9	Boil	10 min	6.16	16.7%
0.50 oz	Chinook 0.5 oz Chinook Hops	Pellet	12.9	Boil	1 min	0.92	16.7%
1 oz	Chinook 1 oz Chinook Hops	Pellet	12.9	Dry Hop	7 days		33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3 oz	Chinook (Pellet)		63.8	100%
3 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.75 gal	Steep	Steeping	--	170 °F	20 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.68 tsp	Calcium Chloride (dihydrate)		Water Agt	Mash	1 hr.
1.70 tsp	Gypsum		Water Agt	Mash	1 hr.

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

KW Pale Ales

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
89	0	0	50	150	0

Last Updated and Sharing

288

Views

Brews

Public: Yup, Shared
Last Updated: 2019-10-26 16:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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