Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	2.5 Gallons	1.051	1.01	5.37	70.16	6.37 °L	772	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 51 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: 10.64 psi Creation Date: 4/14/2020 12:58 AM Notes: 5/2-Infusion mash 5 gal at 155 degrees.Target 151 Rest 60 minutes. Campden tablet to 5 gal of brewing water night before 7/11 Infusion mash 5 gal at 157 degrees. Target 152 Rest 60 minutes. Campden tablet to 5 gal of brewing water night before.
Green Flash IPA Clone	American IPA	5 Gallons	1.07	1.014	7.32	71.59	10.71 °L	772	0
Author: Antmaniac Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.5 Creation Date: 4/30/2022 5:17 PM Notes: To brew Green Flash West Coast IPA, the water profile should be similar to Burton-Upon-Trent’s, (find out more about water for homebrewing) but with roughly half the mineral content. Mash grains at 152°F (67°C) for one hour. Mash out at 165°F (74°C) for 10 minutes. Steep flameout hop for 10 minutes before chilling. Pitch yeast to cooled wort at 68°F (20°C) and allow temperature to rise naturally to 70-72°F (21-22°C). When fermentation is complete, dry hop in primary fermenter for seven days. Drink it fresh for maximum late hop character. https://www.homebrewersassociation.org/homebrew-recipe/green-flash-west-coast-ipa/
Brew It Bru - White IPA	Specialty IPA: White IPA	20 Litres	1.06	1.018	5.63	52.14	4.06 °L	772	0
Author: Brew it Bru Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 171.3 g Creation Date: 4/7/2022 10:09 AM Notes:
The Chase IPA 6	American IPA	10 Gallons	1.058	1.014	5.67	62.52	4.88 °L	772	2
Author: garrad21 Boil Size: 11.19 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/19/2022 6:47 PM Notes: Split between two fermenters: 1 fermenter will be 1oz comet, 3oz chinook, 1oz cascade. 1 fermenter will be 3 oz comet, 1oz chinook, 1oz cascade
Star Of Citra	American IPA	6 Gallons	1.054	1.013	5.41	61.13	6.69 °L	772	0
Author: eric zitelli Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 8:45 PM Notes:
Weary Traveler	Specialty IPA: White IPA	5 Gallons	1.062	1.015	6.09	59.61	6 °L	772	1
Author: Iron Mike Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2021 11:14 PM Notes:
IPA: Citra / Simcoe / Amarillo	American IPA	30 Litres	1.059	1.02	5.17	68.24	4.53 °L	772	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 4:09 PM Notes:
Birthday Beer	American IPA	23 Litres	1.056	1.014	5.63	25.94	12 °L	772	0
Author: jfp Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 4:46 AM Notes:
Faze The Haze	American IPA	5.5 Gallons	1.069	1.017	6.77	51.1	4.71 °L	772	0
Author: Brew&Bottle Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2020 6:07 PM Notes:
Blueberry Milkshake IPA	American IPA	6 Gallons	1.082	1.027	7.18	30.6	11.73 °L	772	0
Author: Jmatheson Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.164 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 3:45 PM Notes:
Rye Biscuit, Wedding Session IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.042	1.012	4.04	102.18	7.71 °L	772	0
Author: drchris Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2015 12:00 AM Notes: Dextrose can also be used in the secondary to increase the alcohol, thin the body, clear the beer a bit more.
Walt Disney	American IPA	5 Gallons	1.07	1.017	7	58.73	5.48 °L	772	0
Author: Cody W Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 7:12 PM Notes:
Belgian IPAmyWAY	Specialty IPA: Belgian IPA	11 Gallons	1.066	1.016	6.52	62.96	5.56 °L	772	0
Author: King man Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 4:44 PM Notes:
SMSH Jasmin	American IPA	3.85 Litres	1.059	1.011	6.36	21.35	4.49 °L	772	0
Author: LittlePinkie Boil Size: 6 Litres Boil Time: 75 Boil Gravity: 1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 8:46 AM Notes:
#10 SpaceFood	American IPA	23 Litres	1.052	1.02	4.27	53.2	3.35 °L	772	1
Author: Alton03 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 66 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 10:02 AM Notes:
Carlsbad Triple M IPA	American IPA	22 Litres	1.06	1.016	5.8	59.81	7.72 °L	772	1
Author: kiwifirst Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2017 4:29 AM Notes:
White Noize Clone (J. Hall)	Specialty IPA: White IPA	23 Litres	1.072	1.014	7.59	68.65	5.27 °L	772	0
Author: Water'n'Wine Truro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2017 12:11 PM Notes:
Humlegodis	American IPA	23 Litres	1.065	1.008	7.49	88.49	5.11 °L	772	0
Author: Gagnef Brewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2017 9:18 AM Notes: PREBOIL= 1.054 OG= 1.065 FG= 1.008 TORRHUMLING 3/7-13/7 (OG 1.014) KALLKRASCH 13/7-18/7 FATAD 18/7
Black Mariah	Specialty IPA: Black IPA	6 Gallons	1.078	1.017	7.99	129.53	24.83 °L	772	0
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2017 5:58 PM Notes:
Wheat IPA	Specialty IPA: White IPA	15 Litres	1.052	1.013	5.15	51.21	3.23 °L	772	1
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2016 1:29 PM Notes:
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