Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blackett's Blonde	Blonde Ale	5.25 Gallons	1.044	1.011	4.34	25.07	3.41 °L	797	0
Author: Roof Cactus Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 11:36 PM Notes:
Amber Malt	American Amber Ale	11 Gallons	1.047	1.014	4.36	27.23	14.87 °L	797	0
Author: GDaddy Boil Size: 12.67 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2023 3:04 AM Notes:
Graham's Cracker Cure	Imperial Stout	5.5 Gallons	1.103	1.026	10.09	41.59	50 °L	797	0
Author: cksparker Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 2/4/2023 2:32 AM Notes:
Browntosaurio	American Brown Ale	40 Litres	1.052	1.01	5.58	22.62	21.73 °L	797	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 3:39 PM Notes:
John Norman Amarillo Pale Ale 25L	American Pale Ale	25 Litres	1.049	1.009	5.28	33.14	5.4 °L	797	1
Author: Brew it Bru Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 169.1 g Creation Date: 8/4/2022 12:53 PM Notes:
Pivo's Hazy Pale Ale	American Pale Ale	24 Litres	1.062	1.015	6.19	15.17	5.3 °L	797	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2022 6:07 PM Notes:
Vic Secret SMaSH Session IPA	American Pale Ale	5.5 Gallons	1.047	1.009	4.92	39.6	3.35 °L	797	0
Author: Waypoint Brewing Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2022 11:36 PM Notes:
Hop Harvest Ale	American Amber Ale	40 Gallons	1.049	1.012	4.87	65.12	17.31 °L	797	0
Author: Maltose Falcons Boil Size: 42.48 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2021 6:48 AM Notes:
Corny Ale	American Pale Ale	21 Litres	11.411	2.935	4.52	41.58	2.49 °L	797	0
Author: Provazek Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 8.5 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2021 8:23 AM Notes:
Guiness Draught Clone	Irish Extra Stout	21 Litres	1.043	1.011	4.21	34.65	31.04 °L	797	2
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2021 3:29 PM Notes:
Russian River 2 Hill 56 Pale Ale Clone	American Pale Ale	10 Gallons	1.06	1.013	6.12	44.65	6.2 °L	797	0
Author: 2bros_brewing Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2016 3:55 AM Notes:
Boi Moist	American Pale Ale	19 Litres	1.06	1.011	6.45	43.51	6.49 °L	797	0
Author: DrDrunk Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 137.4 g Creation Date: 7/10/2019 1:18 PM Notes: Fill with 25 liter water. Adjust pre-boil volume by sparging until level is reached.
Dark Lord	Imperial Stout	40 Litres	1.166	1.037	16.94	129.91	50 °L	797	0
Author: Bjalli Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.139 Efficiency: 60 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 5:17 PM Notes: Gjæring: - WLP002 English Ale: 1000 mrd gjærceller. WLP001 California Ale: 1000 mrd gjærceller. Tilsett ren oksygen i 2 steg. Siste etter 12-24 timer. - WLP099 High Gravity Yeast som backup. Palmesukker tilsettes under gjæring 12 timer etter WLP099. 4 vanilje stenger desinfisert i Bourbon. 2 kg cane sugar erstattes med palmesukker 250g kaffebønner desinfisert i bourbon 48 timer før flasking. Deles i 2 og lagrer den ene med eikespiraler/bourbon.
American Amber Ale	American Amber Ale	5 Gallons	1.061	1.015	5.94	36.03	19.68 °L	797	1
Author: BitterBrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 11:04 PM Notes:
Bright Ale	American Pale Ale	40 Litres	1.052	1.009	5.65	73.32	6.16 °L	797	0
Author: Mall Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2018 1:44 AM Notes:
Return Of The Jack Ale	American Pale Ale	29 Litres	1.04	1.007	4.35	38.73	9.09 °L	797	0
Author: Lumber Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2018 2:39 AM Notes:
RIS	Imperial Stout	5.5 Gallons	1.087	1.019	8.9	53.82	50 °L	797	0
Author: Tarheel2916 Boil Size: 7.5 Gallons Boil Time: 180 Boil Gravity: 1.063 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 6:29 PM Notes:
King Henry	British Brown Ale	5 Gallons	1.052	1.013	5.15	27.61	20 °L	797	0
Author: monkeyhaiku Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2017 12:18 AM Notes:
Return Of The Java	American Stout	5.5 Gallons	1.073	1.017	7.29	53.12	50 °L	797	1
Author: run dan run Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 71 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2017 2:10 AM Notes:
Ring Rust	American Brown Ale	5 Gallons	1.051	1.012	5.13	27.73	17.94 °L	797	0
Author: WhiteSquirrel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2016 3:25 AM Notes:
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