Ryep Eh Beer Recipe | All Grain Specialty Beer | Brewer's Friend
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Ryep Eh

283 calories 28.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty Beer
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 283 calories (Per 12oz)
Carbs: 28.1 g (Per 12oz)
Created: Sunday October 6th 2013
1.085
1.020
8.6%
109.2
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 60.6%
2 lb American - Rye2 lb Rye 38 3.5 12.1%
2 lb American - Smoked Malt2 lb Smoked Malt 37 5 12.1%
2 lb Flaked Rye2 lb Flaked Rye 36 2.8 12.1%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 3%
16.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Boil 90 min 33.53 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 34.48 25%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Boil 30 min 24.09 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 15 min 17.11 25%
4 oz / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Ryep Eh" Specialty Beer recipe by Brewer #17434. All Grain, ABV 8.55%, IBU 109.2, SRM 11.69, Fermentables: (Pale 2-Row, Rye, Smoked Malt, Flaked Rye, Caramel / Crystal 120L) Hops: (Centennial)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2013-10-07 21:33 UTC
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