Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stone IPA Clone (orig / Research)	American IPA	5.5 Gallons	1.063	1.016	6.23	91.8	5.57 °L	798	0
Author: RustyBarrelHomebrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 2:42 PM Notes: 3/31/2020: i am unsure if i actually brewed this version. there was a bit of a notetaking snafu. i am archiving this recipe, the running version of this beer recipe is here : https://www.brewersfriend.com/homebrew/recipe/edit/952513 8/26/2019 : adapted from brew your own clone recipe. unclear when this appeared in print. https://byo.com/recipe/stone-ipa-clone/ they boil for 90 minutes (probably to get more bitterness out of less hops, those smarties) they also use perle + magnum but i will just use enough magnum for 60 mins to get up to IBU. the recipe calls for whole hops for dry hop but that will depend on availability / convenience...
Tout Ca Brule Tres Bien (American Kveik IPA)	American IPA	22 Litres	1.072	1.019	6.91	32.74	5.31 °L	798	0
Author: FRLinux Boil Size: 27 Litres Boil Time: 40 Boil Gravity: 1.059 Efficiency: 79 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2023 4:08 PM Notes:
Pug Bros India Pale Lager IPL	American IPA	5.5 Gallons	1.062	1.015	6.23	45.76	12.64 °L	798	0
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 4:38 PM Notes: Adjust mash PH to 5.2 - 5.5.
Hazy IPA Simcoe Citra	American IPA	29 Litres	1.06	1.011	6.49	51.56	4.78 °L	798	0
Author: Curly Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 177 g Creation Date: 4/17/2021 8:13 AM Notes: 6l bandysiu nupilti į atskirą fermenterį. Ir po 2d. fermentacijos įdėti 40g. imbiero ir citrinos žievelės (1vnt. citrinos) išmirkytus degtinėje. Naudosiu surinktas iš HIPA2 mieles.
IPA: Citra / Simcoe / Amarillo	American IPA	30 Litres	1.059	1.02	5.17	68.24	4.53 °L	798	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2021 4:09 PM Notes:
Tony In The Jungle	American IPA	2.75 Gallons	1.058	1.013	5.98	58.02	7.02 °L	798	1
Author: plohm12 Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.6 oz Creation Date: 2/20/2021 1:10 AM Notes: Based upon "Lasers in the Jungle" by Hop River Brewing Company. Fermentation: Plastic bucket, aim for ~14 days before bottling. No racking/secondary fermentation Dry hopping: Aim for 3 days into active fermentation, when airlock bubbling is still frequent (every 4-6 seconds) but not as vigorous as high krausen. Soak 2 muslin bags and some marbles in Star-san solution, and sanitize hop packets and scissors. Split 3oz total hops into two bags with enough marbles to prevent floating. Tie-off bags as near to the opening as possible to allow adequate expansion. Quickly crack open fermenter, gently set hops into beer, and reseal. Leave hops in beer until bottling. Bottling: Prepare priming sugar solution by boiling dextrose in water for 10 minutes, then cooling. Once cooled to room temperature, rehydrate Lalvin CBC-1 bottling yeast in priming solution as directed. Pitch priming solution into bottling bucket, rack beer onto priming solution, and bottle.
Punk IPA	American IPA	20 Litres	1.053	1.01	5.58	84.08	4.3 °L	798	0
Author: shepp1 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 10:54 AM Notes:
Golden Otter Double IPA	Double IPA	10.5 Gallons	1.076	1.021	7.31	71.18	6.66 °L	798	0
Author: chefc Boil Size: 13.75 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2020 6:12 PM Notes:
Zombie Cocktail	American IPA	5 Gallons	1.092	1.013	10.32	77.59	27.5 °L	798	0
Author: Stumps Brewing Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 11:56 PM Notes:
Rye Ipa	Specialty IPA: Rye IPA	5.5 Gallons	1.062	1.014	6.36	54.1	9.82 °L	798	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/26/2019 4:27 PM Notes:
Bel Single	Belgian Pale Ale	5.5 Gallons	1.049	1.009	5.29	21.38	8.03 °L	798	0
Author: Brew Lab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2015 10:31 PM Notes:
Big Bad Barleywine	American Barleywine	5.5 Gallons	1.091	1.017	9.81	93.55	12.69 °L	798	0
Author: Fronsklu Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 9:54 AM Notes:
Uhrination	Double IPA	48 Litres	1.072	1.014	8.03	167.01	7.53 °L	798	0
Author: Shølbryggeriet Boil Size: 53 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Mangrove Jacks Carbonation Drops Priming Amount: 1 per 0.5l bottle Creation Date: 2/12/2018 3:34 PM Notes: Split in 2 fermentors á 25l. 6 packs of yeast, 3 in each fermentor
IPA	American IPA	5.5 Gallons	1.078	1.021	7.53	141.72	8.63 °L	798	0
Author: J-Byrd Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2018 10:26 PM Notes:
Miami Weiss	Witbier	23 Litres	1.054	1.013	5.28	7.6	4.09 °L	798	0
Author: jamesbond Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: sugar Priming Amount: 90g Creation Date: 1/10/2018 9:02 PM Notes: left wort overnight before boiling...
Grumpers IPA 2.0	American IPA	7 Gallons	1.034	1.009	3.29	255.84	6.03 °L	798	0
Author: akulhawik Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2017 10:34 PM Notes:
Monkey's Gone To Heaven	American IPA	26 Litres	1.057	1.014	5.62	64.72	4.62 °L	798	0
Author: Torgeir Hovden Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2017 9:10 AM Notes:
Clash IPA	American IPA	23 Litres	1.059	1.01	6.48	42.17	4.53 °L	798	0
Author: Baktusbror Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 71 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2017 2:29 PM Notes:
Session IPA	American IPA	5.5 Gallons	1.045	1.008	4.88	57.34	6.06 °L	798	0
Author: InspirationBeer Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2017 2:02 AM Notes:
Bang Yer Head... (AG)	Specialty IPA: Brown IPA	5 Gallons	1.07	1.021	6.51	71.68	18.56 °L	798	0
Author: LongHouseBrews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2016 11:06 PM Notes:
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