Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bube's Mount Joy Lager	American Lager	90 Gallons	1.053	1.008	5.89	19.14	3.64 °L	816	1
Author: mitchromig Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2018 4:00 PM Notes:
Just The Fries Pls	Altbier	12 Gallons	1.053	1.013	5.29	29.64	13.01 °L	816	1
Author: HopMantis Brewing Co Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 13.34 psi Creation Date: 6/27/2022 12:33 PM Notes:
Pumpkin Dunkelweizen 1	Dunkelweizen	5.5 Gallons	1.06	1.015	5.93	19.9	16.55 °L	816	0
Author: WalterHansen Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2021 9:04 PM Notes:
Rondane Pils	Dunkles Bock	2100 Litres	1.047	1.008	5.15	29.33	15.66 °L	816	0
Author: eoc Boil Size: 2200 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 11:02 AM Notes:
English Best Bitter	Best Bitter	3.25 Gallons	1.041	1.011	3.9	38.86	9.56 °L	816	1
Author: Neidigbräu Boil Size: 4.12 Gallons Boil Time: 40 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/23/2019 6:03 PM Notes:
Saison Hersbrucker	Saison	20 Litres	1.046	1.008	4.96	18.84	5.77 °L	816	1
Author: Captain Beer Boil Size: 24.3 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 0.79 bar Creation Date: 12/7/2019 10:22 AM Notes: #tealcourtbrewery
Lumberbrau	American Light Lager	3800 Litres	9.995	2.409	4.02	16.49	1.88 °L	816	0
Author: BrendanCommon Boil Size: 3800 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 92 Mash Thickness: 2.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2019 7:02 PM Notes:
NEIPA BBB#2	American Light Lager	33 Gallons	1.076	1.019	7.5	39.95	7.88 °L	816	0
Author: MoJo! Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 4:18 PM Notes:
Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.053	1.014	5.12	16.43	18.22 °L	816	0
Author: Nibbs Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 11:40 AM Notes:
Tangerine Pilsner	German Pils	28 Litres	1.052	1.015	5.01	32.08	3.19 °L	816	0
Author: Gmarg Boil Size: 38 Litres Boil Time: 120 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 5:58 PM Notes:
Bucking The Schwarz	Schwarzbier	20 Litres	1.07	1.011	7.74	41.24	31.13 °L	816	1
Author: Sabeltann Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2016 9:19 AM Notes:
Weihenstaphaner Clone	Weizenbock	25 Litres	1.061	1.015	6.04	13.24	6.24 °L	816	0
Author: _jon_ Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2018 4:05 PM Notes:
G33 Mandarina DDH Pilsner	International Pale Lager	48 Litres	1.049	1.011	5.03	19.44	3.73 °L	816	0
Author: JohnnyAH Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2018 4:57 PM Notes:
Bitterly Disappointed	Ordinary Bitter	4.5 Gallons	1.038	1.011	3.52	27.87	10.01 °L	816	0
Author: Two Shepherds Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2017 2:08 AM Notes:
ESB	Best Bitter	5 Gallons	1.051	1.012	5.09	33.87	9.55 °L	816	0
Author: dankbrewing@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2017 2:55 AM Notes:
Coffee Pale Ale	Holiday/Winter Special Spiced Beer	20 Litres	1.048	1.011	4.86	40.12	5.05 °L	816	0
Author: Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2017 2:03 PM Notes:
Blues Bitter	Ordinary Bitter	23 Litres	1.036	1.006	3.83	29.56	3.73 °L	816	1
Author: davepick Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 79 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 10:08 AM Notes: Based on Thwaites Bitter which uses 45% Maris Otter, 45% Pipkin pale malt and 10% sugar. 10 days in the bottle. Not too good. Thin and under carbonated with a dry finish. Yellow colour (like cider or urine) Sweet malt on the nose. Maybe a slight hint of infection, or it may be because it is very fresh. Slightly bitter. Totally underwhelming beer.
Awesome Recipe	American Lager	21 Litres	1.057	1.014	5.64	16.35	4.88 °L	816	0
Author: stgo.ek Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2017 2:39 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.045	1.008	4.93	18.6	3.28 °L	816	0
Author: Brew Lab Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2016 5:36 PM Notes:
NosHallertau Pils	International Pale Lager	5.5 Gallons	1.052	1.014	4.99	36.81	15.43 °L	816	0
Author: Initiative Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2016 5:10 AM Notes:
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