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Smoke Em If You Got Em Rauchbier

187 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: Rauchbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Rich & Violet
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Monday June 10th 2019
1.057
1.011
6.02%
22.26
18.79
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
136 oz German - Munich Light136 oz Munich Light 37 6 69%
44 oz German - Smoked Malt44 oz Smoked Malt 37 3 22.3%
9 oz Belgian - Special B9 oz Special B 34 115 4.6%
4 oz Belgian - Aromatic4 oz Aromatic 33 38 2%
4 oz Briess - Chocolate4 oz Chocolate 25 350 2%
12.31 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Perle8 g Perle Hops Pellet 8.2 Boil 60 min 8.59 21.1%
10 g Spalt10 g Spalt Hops Pellet 4.5 Boil 45 min 5.41 26.3%
10 g Perle10 g Perle Hops Pellet 8.2 Boil 15 min 5.33 26.3%
10 g Spalt10 g Spalt Hops Pellet 4.5 Boil 15 min 2.92 26.3%
38 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
18 qt Strike 156 °F 60 min
19 qt Sparge 170 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
56 °F
Pitch Rate:
1.75 (M cells / ml / ° P) 512 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 7.94 psi       CO2 Level: 2.37 Volumes
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
Author: Rich & Violet, Method: All Grain, Style: Rauchbier, ABV 6.02%, IBU 22.26, SRM 18.79, Fermentables: (Munich Light, Smoked Malt, Special B, Aromatic, Chocolate) Hops: (Perle, Spalt)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-19 19:34 UTC
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