Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coffee Cream Ale	Blonde Ale	11 Gallons	1.048	1.009	5.16	20.74	3.75 °L	751	0
Author: ahill Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2018 7:52 PM Notes:
Haller!	German Pils	5.5 Gallons	1.051	1.01	5.41	54.1	4.69 °L	751	1
Author: Bird Law Brewing Boil Size: 7.81 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 94 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 3/15/2023 9:32 PM Notes:
Brown Anglaise	British Brown Ale	20 Litres	1.047	1.01	4.93	20.39	18.27 °L	751	0
Author: Émile Prévost Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 78.8 g Creation Date: 8/12/2022 3:24 AM Notes:
Psenicno Pivo	Weizen/Weissbier	30 Litres	1.053	1.012	5.39	45.67	3.88 °L	751	0
Author: Mile Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 8:49 PM Notes:
English Pale Ale	Ordinary Bitter	11 Gallons	1.051	1.013	5.06	37.95	11.65 °L	751	0
Author: Fishmankcr Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 3:22 AM Notes:
Dougie's Chocolate Milk Coffee Stout 6.1%	Sweet Stout	25 Litres	1.058	1.019	5.17	43.85	39.11 °L	751	1
Author: Dougie Orr Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2021 5:19 PM Notes:
Red White And Blue	American Wheat Beer	5.5 Gallons	1.054	1.012	5.47	31.56	5.08 °L	751	0
Author: te4336 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 3/8/2021 5:36 PM Notes:
Beat Brewer	Specialty IPA: New England IPA	5 Gallons	1.054	1.013	5.45	25.74	5.15 °L	751	0
Author: elowe444 Boil Size: 5.98 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 5:43 PM Notes:
Paddy's American Brown Ae	American Brown Ale	4.5 Litres	1.05	1.012	5.03	27.78	24.91 °L	751	0
Author: Paddy Gardiner Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 49 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 30.7 g Creation Date: 5/9/2020 5:23 PM Notes:
Capt Dave's West Coast IPA	American IPA	5 Gallons	1.051	1.013	5.01	51.64	3.31 °L	751	13
Author: robobeliever Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30psi Creation Date: 4/19/2020 3:54 AM Notes:
Pumpkin Porter	Brown Porter	110 Gallons	1.054	1.016	5	25.2	21.86 °L	751	0
Author: MirrorTwin Boil Size: 112 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2015 3:47 PM Notes:
Premium Dancer	American Lager	3.5 Gallons	1.051	1.013	5.06	13.07	3.03 °L	751	0
Author: Trekker23 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 5:13 AM Notes:
Rye Saison	Saison	9 Gallons	1.041	1.003	4.91	29.03	3.55 °L	751	1
Author: myreality91 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2018 6:23 PM Notes:
Octoberfest	Märzen	5 Gallons	1.055	1.015	5.17	16.88	12.12 °L	751	0
Author: Homeroom Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2017 9:33 PM Notes: 10/28/17 O.G. - 11 at 65 deg
Pale Ale NZ	American Light Lager	30 Litres	1.054	1.013	5.34	29.2	6.26 °L	751	0
Author: JohanTob Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2017 3:17 PM Notes:
Tukun Brown Ale	American Amber Ale	5 Gallons	1.049	1.008	5.31	21.07	11.98 °L	751	0
Author: masjavy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2017 2:57 PM Notes:
El Dorado PA (MZ1-23)	American IPA	3 Gallons	1.057	1.017	5.32	57.91	3.84 °L	751	1
Author: TheBone Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2017 3:39 PM Notes:
Altbier	No Profile Selected	5.5 Gallons	1.062	1.02	5.47	15.06	22.7 °L	751	0
Author: Boil Size: 3 Gallons Boil Time: 80 Boil Gravity: 1.113 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2016 2:15 PM Notes:
Alt, Dusseldorf	Altbier	7.5 Gallons	1.052	1.012	5.3	42.78	14.41 °L	751	0
Author: Kev Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2016 5:27 PM Notes:
Oatmeal Stout	Oatmeal Stout	10 Gallons	1.061	1.02	5.3	33.08	35.45 °L	751	0
Author: boatsNhose Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 6:49 PM Notes:
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