Homebrew Beer Recipes

Page 3257 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Alpha Dog #39	American Amber Ale	24 Litres	1.046	1.01	4.65	41.29	27.2 °L	900	0
Author: Paul Welsh Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 8:03 AM Notes: Scaled up to 24 L from original for wastage. Ferment and mash temp seem high, mash time seems low - time to experiment.
Rice Day	American Lager	6 Gallons	1.036	1	4.81	12.32	2.17 °L	900	1
Author: DanMart Boil Size: 8.69 Gallons Boil Time: 90 Boil Gravity: 1.025 Efficiency: 95 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: 25.33 psi Creation Date: 12/12/2023 8:26 PM Notes:
Session IPA 2023	session IPA	5.5 Gallons	1.049	1.012	4.8	77.82	8.1 °L	900	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 9:31 PM Notes: recommendations online are to do a mash temp at a higher rate. will do 2 degrees more than NEIPA at 156 used light and color and hoppy as a water guide 7g gypsum 1.5g epsom salt 3g CaCl Og 1.049 Fg 1.015 4.46%
Red Rocket	Irish Red Ale	5.5 Gallons	1.05	1.012	4.9	3.93	13.5 °L	900	1
Author: Joey Urbon Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2021 4:55 AM Notes:
Ruby Ale	Irish Red Ale	2 Gallons	1.045	1.009	4.67	18.95	11.95 °L	900	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 6:29 PM Notes:
Altbier #1	Düsseldorf Altbier	21.5 Litres	1.047	1.011	4.65	54.91	16.82 °L	900	0
Author: Tobias Schneider Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2021 5:14 AM Notes:
Trapist Single	Trappist Single	20.8 Litres	1.044	1.008	4.76	24.06	3.87 °L	900	0
Author: JP7300 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 59 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2021 1:09 AM Notes:
Gose (Lacto)	Gose	5.5 Gallons	1.046	1.009	4.91	0	3.74 °L	900	1
Author: BigDaddy84 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 3:28 PM Notes:
Red Zeppelin Ale	Irish Red Ale	5.5 Gallons	1.05	1.014	4.84	22.21	12.45 °L	900	0
Author: hophead648 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 3/29/2020 3:29 PM Notes:
Mexi-Lager	American Lager	5 Gallons	1.049	1.012	4.82	16.12	4.7 °L	900	0
Author: LongHouseBrews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 9:28 PM Notes:
Tiffani Amber	American Amber Ale	11 Gallons	1.045	1.01	4.7	27.57	16 °L	900	0
Author: wabn8c Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2015 9:48 PM Notes:
Kattilahapatettu Berliner Weisse	Berliner Weisse	19 Litres	1.04	1.004	4.64	0	2.9 °L	900	0
Author: Kaarlo Boil Size: 20.5 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 5:01 PM Notes: After boiling, kettle sour for 48 with Lallemand WildBrew Sour Pitch. After souring, rack into fermenter and add the saison yeast.
Helles Lager	Munich Helles	20 Litres	1.048	1.013	4.7	22.6	4.5 °L	900	0
Author: Alistair V Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 8 ° C Priming Method: Table sugar Priming Amount: 110g Creation Date: 1/13/2019 9:54 PM Notes:
Sourdough Berliner Weisse	Berliner Weisse	20 Litres	1.047	1.012	4.7	0	2.96 °L	900	0
Author: Kaarlo Boil Size: 21.5 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2018 5:20 AM Notes:
Ananas Cider	Fruit Cider	21 Litres	1.049	1.012	4.8	0	11.88 °L	900	0
Author: AndersH Boil Size: 28.5 Litres Boil Time: N/A Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 4:56 PM Notes: Koka Pectic, humle och jäst näring i 5 min. Häll äpplejuice, ananasjuice och krossad ananas i jäskärlet. Tillsätt limen. Tillsätt koket.
Centennial Blonde V12345	Blonde Ale	16 Gallons	1.045	1.009	4.81	20.07	4.61 °L	900	0
Author: Rhetorik Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2017 4:49 PM Notes:
UBREW Store Milk Stout	American Stout	35 Litres	1.059	1.023	4.66	11.47	50 °L	900	0
Author: OVBrewer Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2016 8:47 AM Notes:
Uncle Hall's Steamer	California Common Beer	6 Gallons	1.051	1.016	4.57	34.69	11.64 °L	900	1
Author: Mattyboy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 6/14/2016 6:16 AM Notes: Start fermentation at 58F. Two days into fermentation start bumping up the temp by 1 degree per day until you reach 65. Hold at 65 for two days. Then lager at 50F for two to three weeks.
Rye Bitter	Best Bitter	5.5 Gallons	1.047	1.011	4.68	34.9	8.4 °L	900	0
Author: Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.53 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2016 11:55 AM Notes:
Mosaic ISA	American Pale Ale	23 Litres	1.044	1.008	4.73	56.24	7.85 °L	900	0
Author: kpat Boil Size: 32.2 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2015 3:43 AM Notes:
« First ‹ Previous 3253 3254 3255 3256 3257 3258 3259 3260 3261 Next › Last »							Page 3257 of 16,378 20 Recipes of 327,550